Ngingayisebenzisa I-Baking Soda Ukwelapha Umdlavuza?

-Delile

• Ukubuka konke
• Ayini amazinga e-pH?
• Uthini ucwaningo?
• Ungayisebenzisa kanjani i-baking soda
• Okunye ukudla okuzodliwa
• Ukudla okune-alkaline okufanele kudliwe
• Ukuthatha

Ukubuka konke

Isoda yokubhaka (i-sodium bicarbonate) yinto engokwemvelo enokusetshenziswa okuhlukahlukene. Inomphumela we-alkalizing, okusho ukuthi inciphisa i-asidi.

Kungenzeka ukuthi uzwile ku-inthanethi ukuthi ukubhaka isoda nokunye ukudla okunama-alkaline kungasiza ekuvikeleni, ekwelapheni, noma ekwelapheni umdlavuza. Kodwa ingabe lokhu kuyiqiniso?

Amaseli womdlavuza akhula kahle emvelweni one-asidi. Abaxhasi benkolelo yesoda yokubhaka bakholelwa ukuthi ukunciphisa i-asidi yomzimba wakho (ukuyenza ibe ne-alkaline ethe xaxa) kuzovimbela izicubu ekukhuleni nasekusakazekeni.

Abaxhasi nabo bathi ukudla ukudla kwe-alkaline, njenge-baking soda, kuzonciphisa i-asidi yomzimba wakho. Ngeshwa, akusebenzi ngaleyo ndlela.Umzimba wakho ugcina izinga le-pH elizinzile kungakhathalekile ukuthi udlani.

Isoda yokubhaka ayikwazi ukuvimbela umdlavuza ekuthuthukiseni. Kukhona, nokho, olunye ucwaningo oluphakamisa ukuthi kungaba yindlela yokwelapha ehambisanayo kubantu abanomdlavuza.

Lokhu kusho ukuthi ungasebenzisa i-baking soda ngokungeziwe, kepha hhayi esikhundleni sokwelashwa kwakho kwamanje.

Qhubeka ufunde ukuze uthole umbono oqinile wocwaningo lwezokwelapha oluhlola ubudlelwano phakathi kwamazinga e-asidi nomdlavuza.

Ayini amazinga e-pH?

Khumbula emuva ekilasini lekhemistri ngenkathi usebenzisa iphepha le-litmus ukuhlola izinga le-asidi yento? Ububheka izinga le-pH. Namuhla, ungahlangabezana namazinga we-pH ngenkathi wenza ingadi noma welapha ichibi lakho.

Isilinganiso se-pH yindlela olinganisa ngayo i-asidi. Isuka ku-0 iye ku-14, kuthi i-0 ibe ne-asidi kakhulu bese kuthi engu-14 ibe yi-alkaline kakhulu (eyisisekelo).

Izinga le-pH le-7 alithathi hlangothi. Akuyona i-acidic noma i-alkaline.

Umzimba womuntu unezinga le-pH elilawulwa ngokuqinile cishe elingu-7.4. Lokhu kusho ukuthi igazi lakho line-alkaline elincane.

Ngenkathi izinga le-pH lilonke lihlala lingaguquguquki, amazinga ayahlukahluka ezingxenyeni ezithile zomzimba. Isibonelo, isisu sakho sinezinga le-pH phakathi kuka-1.35 no-3.5. I-acidic ukwedlula wonke umzimba ngoba isebenzisa ama-acid ukudiliza ukudla.

Umchamo wakho ubuye ube ne-acidic ngokwemvelo. Ngakho-ke ukuhlola izinga le-pH lomchamo wakho akukuniki ukufundwa okunembile kwezinga le-pH lomzimba wakho uqobo.

Kunobudlelwano obusunguliwe phakathi kwamazinga e-pH nomdlavuza.

Amaseli womdlavuza ngokuvamile aguqula izindawo zawo. Bakhetha ukuhlala endaweni ene-asidi eningi, ngakho-ke baguqula ushukela, noma ushukela, ube yi-lactic acid.

Amazinga e-pH endawo ezungeze amangqamuzana omdlavuza angawela ebangeni le-asidi. Lokhu kwenza kube lula ukuthi izimila zikhule futhi zisabalale ziye kwezinye izingxenye zomzimba, noma zigudle umzimba.

Uthini ucwaningo?

I-Acidosis, okusho ukuthi i-acidification, manje isithathwa njengesimpawu somdlavuza. Ucwaningo oluningi lwenziwe ukuphenya ubudlelwano phakathi kwamazinga e-pH nokukhula komdlavuza. Okutholakele kuyinkimbinkimbi.

Abukho ubufakazi besayensi obuphakamisa ukuthi i-baking soda ingavimbela umdlavuza. Kubalulekile ukukhumbula ukuthi umdlavuza ukhula kahle kwizicubu ezinempilo ezinamazinga ajwayelekile e-pH. Ngokwengeziwe, izindawo zemvelo ezine-asidi, njengesisu, azikhuthazi ukukhula komdlavuza.

Lapho amangqamuzana omdlavuza eqala ukukhula, akhiqiza indawo ene-asidi ekhuthaza ukukhula okubi. Inhloso yabacwaningi abaningi ukunciphisa i-asidi yaleyo ndawo ukuze amangqamuzana omdlavuza angakwazi ukuchuma.

Ucwaningo lwango-2009 olushicilelwe lathola ukuthi ukujova i-bicarbonate kumagundane kunciphise amazinga e-tumor pH futhi kwanciphisa ukuqhubeka komdlavuza webele we-metastatic.

I-acidic microenvelo yamathumba ingahle ihlobane nokwehluleka kwamakhemikhali ukwelashwa komdlavuza. Amaseli womdlavuza kunzima ukuwakhomba ngoba indawo ewazungezile ine-asidi, yize ingama-alkaline. Izidakamizwa eziningi zomdlavuza zinenkinga yokudlula kulezi zingqimba.

Ucwaningo oluningi luye lwahlola ukusetshenziswa kwemithi elwa namagciwane ngokuhlanganiswa ne-chemotherapy.

Ama-Proton pump inhibitors (ama-PPIs) isigaba semithi esinqunyelwe kabanzi ukwelashwa kwe-acid reflux kanye nesifo se-reflux se-gastroesophageal (GERD). Izigidi zabantu ziyazithatha. Ziphephile kepha zingaba nemiphumela engemihle embalwa.

Ucwaningo lwango-2015 olushicilelwe ku-Journal of Experimental and Clinical Cancer Research luthole ukuthi imithamo ephezulu ye-PPI esomeprazole ithuthukise kakhulu umphumela we-antitumor we-chemotherapy kwabesifazane abanomdlavuza webele we-metastatic.

Ucwaningo lwango-2017 olushicilelwe kuhlolwe imiphumela yokuhlanganisa i-PPI omeprazole ne-chemoradiotherapy (CRT) yokwelashwa kubantu abanomdlavuza we-rectal.

I-omeprazole isize ukuqeda imiphumela emibi ejwayelekile ye-CRT, ithuthukise ukusebenza kwezindlela zokwelapha, futhi yehlisa ukubuya komdlavuza we-rectal.

Yize lezi zifundo zazinosayizi abancane besampula, ziyakhuthaza. Izilingo ezifanayo zomtholampilo ezinkulu sezivele ziyaqhubeka.

Ungayisebenzisa kanjani i-baking soda

Uma ufuna ukunciphisa i-asidi ye-tumor, khuluma nodokotela wakho mayelana ne-PPI noma indlela "yokuzenzela", i-baking soda. Noma yikuphi okukhethayo, khuluma nodokotela wakho kuqala.

Ucwaningo olwelapha amagundane nge-baking soda lisebenzise okulingana no-12.5 gram ngosuku, okulingana okulingene okususelwa kumuntu ongamakhilogremu ayi-150. Lokho kuhumusha cishe isipuni esingu-1 ngosuku.

Zama ukuxuba isipuni sesoda yokubhaka engilazini ende yamanzi. Uma ukunambitheka kukhulu kakhulu, sebenzisa isipuni se-1/2 kabili ngosuku. Ungafaka futhi ulamula noma uju ukuthuthukisa ukunambitheka.

Okunye ukudla okuzodliwa

Isoda yokubhaka akuyona inketho yakho kuphela. Kunokudla okuningi okwaziwayo ukuthi kukhiqiza i-alkaline ngokwemvelo. Abantu abaningi balandela ukudla okugxile ekudleni okukhiqiza i-alkaline futhi bagweme ukudla okukhiqiza i-asidi.

Nakhu ukudla okune-alkaline okuvamile:

Ukudla okune-alkaline okufanele kudliwe

• imifino
• izithelo
• izithelo ezintsha noma ujusi wemifino
• tofu futhi tempeh
• amantongomane nembewu
• udali

Ukuthatha

Isoda yokubhaka ayikwazi ukuvimbela umdlavuza, futhi ayinconywa ukwelapha umdlavuza. Kodwa-ke, akukho monakalo ekungezeni i-baking soda njenge-ejenti ekhuthaza i-alkaline.

Ungakhuluma nodokotela wakho mayelana nama-PPI afana ne-omeprazole. Ziphephile yize zingaba nemiphumela engemihle embalwa.

Ungalokothi uyeke ukwelashwa komdlavuza onqunywe udokotela. Xoxa nodokotela wakho nganoma yiziphi izindlela zokwelapha ezihambisanayo noma ezengeziwe.