Ungazi kanjani ukuthi imfiva enganeni (nezimbangela ezivame kakhulu)

-Delile

• Yini engadala umkhuhlane enganeni
• Ungayilinganisela kanjani imfiva enganeni
• Amathiphu okwehlisa umkhuhlane wengane
• Wazi kanjani ukuthi umkhuhlane unzima

Ukukhuphuka kwezinga lokushisa komzimba enganeni kufanele kubhekwe njengemfiva kuphela uma kweqa ama-37.5ºC esilinganisweni ekhwapheni, noma ku-38.2º C engxenyeni. Ngaphambi kwaleli zinga lokushisa, kubhekwa nje njengomkhuhlane nje, imvamisa okungeyona imbangela yokukhathazeka.

Noma nini lapho ingane inemfiva, kufanele kuqashelwe ukuthi inazo yini ezinye izimpawu ngoba, imvamisa, ukuzalwa kwamazinyo nokuthatha umuthi wokugoma kungaveza umkhuhlane ofinyelela ku-38ºC, kepha ingane iyaqhubeka nokudla nokulala kahle. Kulokhu, ukubeka indwangu yokugeza efakwe emanzini abandayo ebunzini lengane kungasiza ekwehliseni umkhuhlane.

Yize umkhuhlane enganeni uthathwa njengongaphezu kuka-37.5ºC ekhwapheni, noma u-38.2ºC engxenyeni, imvamisa nje kungadala ukulimala kwengqondo uma ingaphezu kuka-41.5ºC noma ngaphezulu.

Yini engadala umkhuhlane enganeni

Ukukhuphuka kwezinga lokushisa komzimba kukhombisa ukuthi umzimba wengane ulwa nomenzeli ohlaselayo. Izimo ezivame kakhulu ezidala umkhuhlane ezinganeni yilezi:

• Ukuzalwa kwamazinyo: Imvamisa kwenzeka kusukela enyangeni yesi-4 futhi ungabona izinsini ezivuvukele futhi ingane ihlale ifuna ukufaka isandla sayo emlonyeni wayo, ngaphezu kokuncisha amathe kakhulu.
• Ukusabela ngemuva kokuthatha umuthi wokugoma: Kuvela emahoreni ambalwa ngemuva kokuthatha umuthi wokugoma, kuba lula ukuxoxa ukuthi imfiva kungenzeka iyisabela
• Uma umkhuhlane uza ngemuva komkhuhlane noma umkhuhlane, ungasola i-sinusitis noma ukuvuvukala kwendlebe: Ingane kungenzeka ingabi nayo i-phlegm noma ibonakale inamakhaza, kepha izicubu zangaphakathi zekhala nomphimbo zingahle zivuvuke, zidale umkhuhlane.
• Inyumoniya: Izimpawu zomkhuhlane ziba namandla kakhulu futhi umkhuhlane uvele, okwenza kube nzima enganeni ukuthi iphefumule;
• Ukutheleleka kwe-Urinary: Umkhuhlane ophansi (ongafinyelela ku-38.5 measuredC olinganiswa endunu) kungaba uphawu kuphela ezinganeni ezineminyaka engaphansi kwemibili ubudala, kepha ukuhlanza nohudo, ubuhlungu besisu nokuphelelwa isifiso sokudla kungavela.
• Udenga: okuvame kakhulu ehlobo, ikakhulukazi ezindaweni ezinomqedazwe, kukhona umkhuhlane nokulahlekelwa isifiso sokudla, ingane inobuqili futhi ithanda ukulala kakhulu.
• Inqubulunjwana: Kukhona umkhuhlane namaluza esikhumba alumayo, ukulahleka kwesifiso nobuhlungu besisu nakho kungavela.
• Imasisi: Umkhuhlane uhlala izinsuku ezi-3 kuya kwezi-5, futhi kuvame ukuba nezimpawu zokukhwehlela, ikhala eligobayo kanye ne-conjunctivitis, kanye namabala amnyama esikhunjeni.
• Umkhuhlane obomvu: Kunemfiva kanye nomphimbo obuhlungu, ulimi luyavuvukala futhi njengoba kubukeka njenge-raspberry, kuvela amabala amancane esikhunjeni angadala ukuxebuka.
• I-Erysipelas: Kukhona umkhuhlane, amakhaza, ubuhlungu endaweni ethintekile engaba bomvu futhi ivuvuke.

Uma usola ukuthi ingane yakho inemfiva, kufanele ulinganise imfiva nge-thermometer, bese ubona ukuthi kukhona yini ezinye izimpawu noma izimpawu ezingasiza ukuthola ukuthi yini ebangela umkhuhlane, kodwa uma ungabaza kufanele uye kudokotela wezingane , ikakhulukazi lapho ingane ingaphansi kwezinyanga ezintathu ubudala.

Ungayilinganisela kanjani imfiva enganeni

Ukukala umkhuhlane wengane, faka ithiphu yensimbi ye-thermometer yengilazi ngaphansi kwengalo yengane, uyishiye lapho okungenani imizuzu emithathu, bese uhlola izinga lokushisa ku-thermometer uqobo. Okunye okungenzeka ukusebenzisa i-thermometer yedijithali, ekhombisa izinga lokushisa ngaphansi kweminithi eli-1.

Izinga lokushisa lingalinganiswa ngokunemba kakhudlwana engxenyeni yengane. Kodwa-ke, kulezi zimo, kubalulekile ukuthi kubhekwe ukushisa kwamakholomu kuphakeme kune-buccal ne-axillary temperature, ngakho-ke lapho uhlola izinga lokushisa umuntu kufanele ahlole njalo indawo efanayo, okuvame kakhulu ukuba yikhwapha. Izinga lokushisa elingunxande lingaba phakathi kuka-0.8 kuye ku-1ºC ngaphezulu kwe-axillary, ngakho-ke lapho ingane inemfiva engu-37.8ºC ekhwapheni, kungenzeka ukuthi inezinga lokushisa elingu-38.8ºC endunu.

Ukukala izinga lokushisa ku-rectum kuphoqelekile ukusebenzisa i-thermometer enebhuloho elithambile, eliguquguqukayo okumele lifakwe okungenani u-3 cm

Bona okuningi mayelana nokuthi ungayisebenzisa kanjani i-thermometer kahle.

Amathiphu okwehlisa umkhuhlane wengane

Okululekwa ukukwenza ukwehlisa umkhuhlane wengane:

• Bheka ukuthi imvelo ishisa kakhulu yini futhi uma kungenzeka ukuxhuma ifeni noma i-air conditioner;
• Shintsha izingubo zengane zibe lula futhi ezipholile;
• Nikeza okuthile oketshezi nokusha kwengane ukuthi ikuthathe njalo uhhafu wehora, uma ivukile;
• Nikeza ingane okugeza okufudumele nokubandayo, ugweme amanzi abandayo kakhulu. Izinga lokushisa kwamanzi kufanele libe seduze kuka-36ºC, okushisa okujwayelekile kwesikhumba.
• Ukubeka indwangu yokugeza efakwe emanzini afudumele namanzi abandayo ebunzini lengane nakho kungasiza ekwehliseni umkhuhlane.

Uma umkhuhlane ungehli phakathi nohafu wehora, kufanele kuboniswane nodokotela, ikakhulukazi uma ingane icasuke kakhulu, ikhala kakhulu noma ayinandaba. Umuthi onconyelwe ukwehlisa umkhuhlane enganeni yiDipirona, kepha kufanele usetshenziswe kuphela ngolwazi lodokotela wezingane.

Hlola ezinye izinketho ukwehlisa umkhuhlane enganeni.

Wazi kanjani ukuthi umkhuhlane unzima

Umkhuhlane uhlale unzima lapho ufinyelela kuma-38ºC, ufanelwe ukunakwa ngabazali nokuvakashelwa kudokotela wezingane, ikakhulukazi lapho:

• Akunakwenzeka ukubona ukuthi amazinyo ayazalwa nokuthi mhlawumbe kunesinye isizathu;
• Kukhona isifo sohudo, ukuhlanza futhi ingane ayifuni ukuncelisa noma ukudla;
• Ingane inamehlo acwile, ikhala kakhulu kunokujwayelekile, bese ichama kancane, ngoba ingakhombisa ukuphelelwa amandla emzimbeni;
• Amabala esikhumba, ukulunywa noma uma ingane ibukeka ingakhululekile neze.

Kepha uma ingane ithambile nje futhi ilele, kepha inemfiva, kufanele futhi uye kudokotela ukuthola ukuthi yini ebangela lokhu kukhuphuka futhi uqale ukwelashwa okufanele, ngemithi.