19 Imibandela Yokudla Okumnandi Echaziwe (Awuwedwa)
-Delile
Amagama okupheka amahle angene kancane kancane kumamenyu wethu wokudla owathandayo. Siyazi ukuthi sifuna i-confit yedada, kodwa asiqiniseki ngamaphesenti angu-100 ukuthi, ngempela, i-confit isho ukuthini. Ngakho-ke uma ngabe ubuzibuza--ngoba sine--nawa amagama angu-19 athandwayo e-foodie ekugcineni achazwe. Futhi yebo, sizofika ekugcineni kwengxoxo unomphela.
Confit
Inyama noma izinkukhu (imvamisa idada) eliphekwayo futhi ligcinwe emafutheni alo.
Ungakusho kanjani: imali ekhokhwayo
I-Tartare
Inyama eluhlaza noma inhlanzi eqoshwe kahle.
Ungakusho kanjani: itiyela
I-Amuse-Bouche
Ngokwezwi nezwi okusho ukuthi "hlekisa umlomo," isampula encane yokudla okunikezwa ngaphambi kokudla ukuze kulume ulwanga.
Ungakusho kanjani: uh-muse boosh
Ci-hiffonade
Ukusika imichilo emincane kakhulu
Ungakusho kanjani: shi-fuh-nod
Ividiyo ye-Sous
Indlela yokupheka equkethe ukufaka uphawu kokudla esikhwameni sepulasitiki esingenamoya nokukufaka kubhavu wamanzi isikhathi eside.
Ungakusho kanjani: sue-veed
I-Roux
Isisekelo sososo abaningi, esenziwe ngokuhlanganisa ibhotela nofulawa ngokushisa kube unamathisela.
Ungakusho kanjani: rue
I-Mirepoix
Inhlanganisela esetshenziselwa ukwenza isobho nesitshulu esenziwe ngoqathe oqoshiwe, u-anyanisi, isilimo esidliwayo esinamagatsha anamanzi kanye namakhambi asuswe ebhotela noma uwoyela.
Ungakusho kanjani: meer-pwah
Coulis
Isoso elijiyile elenziwe ngezithelo noma imifino ehlanziwe futhi ehlungiwe.
Ungakusho kanjani: coo-lee
I-Compote
Isosi epholile yesithelo esisha noma esomisiwe esiphekwe isiraphu.
Ungakusho kanjani: i-com-pote
Emulsion
Ukuhlangana ndawonye koketshezi olubili olungavamile ukuhambisana, njengamanzi namafutha. I-Mayonnaise i-emulsion evamile.
Ungakusho kanjani: Impela ucabanga ukuthi libizwa kanjani
Omakase
Ngesi-Japanese, i-omakase isho ukuthi "Ngizoshiya kuwe," okusho ukuthi ubeka okuhlangenwe nakho kwakho kokudla (ngokuvamile ezindaweni zokudlela ze-sushi) ezandleni zompheki, onquma imenyu yakho.
Ungakusho kanjani: oh-muh-kah-yisho
Izitshalo zaseProvence
Inhlanganisela ethile yamakhambi aseningizimu yeFrance, ngokuvamile ahlanganisa irosemary, basil, sage nezinye.
Ungakusho kanjani: usuku lwe-pro-vahnce
IGremolata
Ihlobiso yase-Italy ye-garlic egayiwe, i-parsley, i-lemon rind kanye ne-basil eqoshiwe.
Ungakusho kanjani: gre-moh-la-duh
I-Macerate
Ukufaka ukudla oketshezi ukuze bathathe ukunambitheka ketshezi.
Ungakusho kanjani: inqwaba-idla
I-Demi-glace
I-sauce ecebile ensundu eyenziwe nge-veal encishisiwe kanye nesitoko senkomo.
Ungakusho kanjani: i-demee-glahss
En papillote
Indlela yokupheka ephepheni lesikhumba elivaliwe.
Ungakusho kanjani: ku-pop-ee-ote
URaclette
Lokhu kulapho isondo elihhafu likashizi lifudunyezwa futhi lilethwe ngophawu lwetaeta uweta, osika ushizi we-gooey ngqo kupuleti lakho. (Zama ukungakhiphi amathe.)
Ungakusho kanjani:yokubeka let
I-Meuniere
Indlela yokupheka yaseFrance lapho ukudla kufuthwe khona kancane bese kuthosiwe noma kususwe ebhoteleni.
Ungakusho kanjani: inyanga unyaka
Mise en indawo
Igama elisho zonke izithako namathuluzi adingekayo ukulungisa iresiphi ethile.
Ungakusho kanjani: meez ku-plahss
Lesi sihloko savela okokuqala ku-PureWow.
Ezinye izindawo zokuhlala e- PureWow:
15 Ukudla Ongase Ukusho Okungalungile
Ungayivula Kanjani Ukotapeya Ngemizuzu Engaphansi Kwayi-10
16 Izingubo Zasekhaya Zesaladi Ezizokwenza Ufune Ukudla Isaladi