Uyenza nini i-hydration, ukudla okunomsoco noma ukwakha kabusha izinwele

-Delile

• 1. Ukuhlanganiswa kwamanzi
• 2. Ukudla okunomsoco
• 3. Ukwakhiwa kabusha

Ngenxa yokuchayeka nsuku zonke ekungcolisweni, ukushisa noma izinto zamakhemikhali, njengasendabeni yemikhiqizo yokufaka izinwele, izintambo zigcina zilahlekelwa ngumsoco, ziba namandla kakhulu futhi zingazweli kakhulu, zishiye izinwele zingakhanyi kakhulu futhi ziqhekeke.Ngakho-ke, ukusebenza kwezinqubo ezisiza ukugcwalisa izakhi ezilahlekile empilweni yansuku zonke kubalulekile ukuze izinwele zibe zithambile, ngaphandle kwevolumu, ngokukhazimula nangaphandle kwe-frizz.

Kunezinqubo ezintathu ezikhuthaza impilo yezinwele: i-hydration, umsoco nokwakhiwa kabusha kwezinwele. Lezi zindlela zokwelapha zingenziwa ekhaya, noma kunjalo kufanele zenziwe ngokuya ngezinwele okwamanje. Ngakho-ke, ukuthola ukuthi iyiphi inqubo efaneleke kakhulu, ungavivinya intambo engilazini yamanzi, lapho kuya ngokuthi intambo iziphatha kanjani, izinga le-porosity lingahlolwa futhi, ngalokho, ukwelashwa okuphumelela kakhulu.

Ukwenza isivivinyo, vele ufake unwele engilazini yamanzi bese ulinda ukubona ukuthi izinwele ziyantanta noma zifakwe ngaphansi kwengilazi, njengoba kukhonjisiwe esithombeni esingezansi:

Ngaleyo ndlela, ngemuva kokwenza isivivinyo kungenzeka ukuthi wazi ukuthi yiluphi ukwelashwa okudingeka izinwele:

1. Ukuhlanganiswa kwamanzi

I-Hydration yenziwa lapho imicu iqinile, okungukuthi, uma kunenani elanele le-keratin, elenziwa njengendlela yokulondoloza ukwakheka kwe-strand nokugcina ukukhanya nobumnene bezinwele.

• Ukugeza: khetha insipho engenawo usawoti, engathathi hlangothi noma esobala bese uhlikihla isikhumba sasekhanda ikakhulu, ushiye igwebu kuphela ukuba ligijime ngemicu.
• Ukuswakama: lapho-ke kufanele usebenzise imaski yokuthambisa noma ukhilimu wokuhlikihla onezithako ezifana noju, iqanda, ushokoledi namavithamini. Isifihla-buso kufanele sihlale ezinweleni cishe imizuzu eyi-10 bese ugeza nje bese uqedela ngendlela othanda ngayo, noma uyiyeke yome ngokwemvelo noma usebenzise umshini wokuqedela nowomisa izinwele, kulandele i-straightener, isibonelo.
• Imvamisa: Izikhathi ezi-1 noma ezi-2 ngeviki, kulabo abageza izinwele zabo kuze kube kathathu ngeviki, labo abageza nsuku zonke, bangakhetha ukwengeza usuku olungu-1 lokufaka amanzi noma ukushintsha nesithambisi. Le frequency ayiphakeme futhi ayinasisindo ezintanjeni.

Bheka amanye amathiphu okuswakama izinwele zakho.

2. Ukudla okunomsoco

Ukudla okunomsoco kwenziwa ngenhloso yokufaka esikhundleni amavithamini namaminerali angekho ezintanjeni, futhi kunconywa ukuthi kwenziwe ngaphambi kokunikezwa amanzi ukuze kuqinisekiswe imiphumela yawo.

• Ukugeza: sebenzisa i-shampoo yamaparele, efanelekile izinwele ezomile noma ezilimele, sebenzisa inani elincane kodwa uqinisekise ukuthi zonke izinwele zihlanzekile.
• Ukondla: bese ufaka imaski noma ukhilimu wokuhlikihla oqukethe uwoyela noma ibhotela elifakwe njenge-shea bhotela, uwoyela we-macadamia, uwoyela kakhukhunathi, u-avocado oil, umnqumo, uwoyela we-Argan. Ukungeza lezi zithako kukhilimu owawusebenzisa i-hydrate nakho kuwumqondo omuhle. Shiya kuze kube yimizuzu engama-20 ngentambo ekhanda.
• Imvamisa: kwenze izikhathi ezingama-2 ngesonto, noma ngabe ugeza izinwele zakho nsuku zonke. Labo abanezinwele ezinamafutha kufanele basebenzise umkhiqizo kuphela ngemuva kwe-10 cm kusuka empandeni, futhi uma banezinwele ezimfushane, kuphela emaphethelweni.

3. Ukwakhiwa kabusha

Ukwakhiwa kabusha kukhonjiswa lapho imicu igcwele kakhulu, ikakhulukazi ngenxa yokushoda kwe-keratin. Ngakho-ke, ukwakhiwa kabusha kuhlose ukufaka esikhundleni i-keratin yezinwele, kuthuthukiswe impilo yemicu. Kubalulekile ukuthi ukwakhiwa kabusha kwenziwe ngaphambi kokudla noma i-hydration ukuqinisekisa ukuthi imiphumela yalezi zinqubo iyabonakala.

• Ukugeza: sebenzisa i-shampoo ekuhlanzeni okujulile, ngaphandle kasawoti.
• Ukwakha kabusha: engeza i-ampoule engu-1 ye-keratin kusipuni ngasinye esingu-1 sokhilimu wokusikhipha noma sebenzisa ukhilimu osuvele unamaprotheni afana ne-keratin, i-creatine, i-arginine, i-cysteine, i-collagen, ama-amino acid ezingxenyeni zawo. Kwesinye isikhathi amalebula womkhiqizo anolwazi lokuthi kungokwesikhundla se-capillary mass. Shiya ukuze wenze imizuzu engu-20, ngekepisi bese ugeza.
• Imvamisa: sebenzisa izikhathi eziphindwe kabili ngenyanga ngenyanga ngoba ukweqisa kwe-keratin kwenza izinwele zikwazi ukuqina.

Indlela enhle yokuqinisekisa ukuthi izinwele zakho zithola lokho okudingayo ukwenza isivivinyo kaningi, kepha ukulandela uhlelo lwe-capillary futhi kuyindlela enhle yokufeza izinwele ezinhle nezinama-hydrated noma ngabe usebenzisa i-chemistry yezinwele. Bona ukuthi ungalwenza kanjani uhlelo lwe-capillary.