Izifo ezibangelwa ukudla okungcolile

-Delile

• Izifo eziyinhloko ezibangelwa ukudla okungcolile
• 1. Ukutheleleka nge Salmonella
• 2. Ukungcoliswa ngu Bacillus cereus
• 3. Ukutheleleka ngeEscherichia coli
• Ukudla kungcoliswe yimithi yokubulala izinambuzane
• Izifo ezibangelwa ukudla okonakele
• Okufanele ukwenze uma kwenzeka kukhona ukudla okunobuthi

Izifo ezibangelwa ukudla okungcolisiwe ikakhulukazi ziveza izimpawu ezifana nokuhlanza, isifo sohudo nokuqunjelwa esiswini, kodwa zingahluka ngokuya ngegciwane elikhulayo ekudleni.

Ngokuvamile kulula ukubona lapho ukudla okusha konakele, njengoba kushintshe umbala, iphunga noma ukunambitheka. Kodwa-ke, ukudla okunezimboni akuhlali kukhombisa lezi zinguquko ngenxa yobukhona bezinto ezisiza ukukhulisa ukufaneleka kwale mikhiqizo. Ngakho-ke, kubalulekile ukuthi wazi usuku lokuphelelwa yisikhathi futhi ungasebenzisi ukudla okuphelelwe yisikhathi, ngoba kunengozi enkulu yokonakala.

Izifo eziyinhloko ezibangelwa ukudla okungcolile

Izifo eziyinhloko ezintathu ezibangelwa ukudla okungcoliswe yizinto ezincane kubandakanya:

1. Ukutheleleka nge Salmonella

Ukudla kungcoliswe yi- Salmonella zingadala ukuthi kuvele izimpawu, ezifana nesicanucanu, ukuhlanza, ubuhlungu besisu, isifo sohudo, umkhuhlane ongaphezu kuka-38º, ubuhlungu bemisipha nekhanda, phakathi kwamahora ayisishiyagalombili kuya kwangama-48 ngemuva kokungeniswa. Yazi ukuthi ungazibona kanjani izimpawu zokutheleleka ngo- Salmonella.

Imithombo eyinhloko yokungcola: THE Salmonella itholakala ikakhulukazi ezilwaneni zasemapulazini, njengezinkukhu, izinkomo nezingulube, ngokwesibonelo. Ngakho-ke, imithombo eyinhloko yokungcola ingukudla okuvela kulezi zilwane, ikakhulukazi lapho kudliwa kungaphekiwe noma kungaphekiwe, njengenyama, amaqanda, ubisi noshizi, ngokwesibonelo. Ngaphezu kwalokho, ukudla okugcinwe emazingeni okushisa ashisa kakhulu, ngokwesibonelo, nakho kungavumela ukwanda kwaleli bhaktheriya.

2. Ukungcoliswa ngu Bacillus cereus

Ukudla okungcoliswe yi- Bacillus cereus kungaholela ekwandeni kwezimpawu ezifana nesicanucanu, isifo sohudo, ukuhlanza okunzima nokukhathala ngokweqile, kuze kufike emahoreni ayi-16 ngemuva kokudla.

Imithombo eyinhloko yokungcola: Le microorganism ingatholakala ezindaweni eziningana, ekhonjiswa ikakhulukazi kwimikhiqizo yezolimo neyezilwane. Ngakho-ke, imithombo esemqoka yokungcoliswa ngu Bacillus cereus kwenzeka ngokusetshenziswa kobisi olungasetshenziswanga, inyama eluhlaza, kanye nemifino nemifino emisha noma ephekiwe egcinwe emazingeni okushisa angafanelekile.

3. Ukutheleleka ngeEscherichia coli

Izimpawu ezibangelwa ukudla okungcoliswe yikho E. coli ziyahlukahluka ngohlobo lwama-bacteria atholakala ekudleni, noma kunjalo, okuvame kakhulu kufaka:

Imithombo eyinhloko yokungcola: THE Escherichia coli yigciwane elingatholakala ngokwemvelo emathunjini abantu nezilwane, futhi livame ukuhlukaniswa nendle. Ngakho-ke, uhlobo oluyinhloko lokutheleleka ngo-E. Coli lwenzeka ngokuxhumana nokudla okungcoliswe yilo bhakteriya, kungaba ngokusebenzisa ukudla okungaphekiwe, njengenyama engaphekiwe noma isaladi, noma okulungiselelwe ngaphandle kokunakekelwa kwenhlanzeko okuncane. Bona ukuthi ungazigeza kanjani izithelo nemifino kahle.

Ukudla kungcoliswe yimithi yokubulala izinambuzane

Izifo ezibangelwa ukudla okungcoliswe yimithi yokubulala izinambuzane ikakhulukazi umdlavuza, ukungabi nenzalo nezinye izinguquko kwizindlala ezikhiqiza ama-hormone, njengendlala yegilo, ngokwesibonelo.

Ama-pesticides atholakala ngamanani amancane ekudleni futhi anqwabelana emzimbeni futhi, ngakho-ke, noma engavamisile ukudala izifo ngokushesha ngemuva kokudla ukudla, ayabandakanyeka kumsuka we-malabsorption yezakhamzimba kanye nezifo eziwohlozayo, njengezinye izinhlobo zomdlavuza, isibonelo.

Lapho ukudla kungcoliswe izibulala-zinambuzane noma izinsimbi ezisindayo, njenge-mercury noma i-aluminium, akunakwenzeka ukubona noma ukuzwa noma yiziphi izinguquko. Ukuthola ukuthi ngabe lokhu kudla kufanelekile ukudliwa, kubalulekile ukwazi imvelaphi yabo nokwazi ikhwalithi yamanzi noma umhlaba lapho bakhuliswe noma bakhulela khona.

Izifo ezibangelwa ukudla okonakele

Izifo ezidalwa wukudla okonakele kwenzeka ikakhulu uma ziphelelwa isikhathi, esimweni semikhiqizo esezimbonini noma lapho umphathi ophethe ukudla engazigezanga izandla noma izitsha kahle.

Yize kwezinye izimo kungenzeki ukukhomba ukuthi ukudla kulimele yini, njengasesimweni sokutheleleka ngu Salmonella, isikhathi esiningi bashintshe umbala, iphunga noma ukunambitheka.

Okufanele ukwenze uma kwenzeka kukhona ukudla okunobuthi

Ukungeniswa kokudla okonakele noma okungcoliswe amagciwane kubanga ubuthi ekudleni, kubangele izimpawu ezinjengokuhlanza, isifo sohudo kanye nokugula okuvamile okuphathwa kalula ngokumane kunikeze isiguli amanzi, i-serum eyenziwe ngokwenza kanye namanzi, kanye nokudla isobho elilula nesobho, isibonelo.