Yeka ukuthi amazinga e-cholesterol ahluka kanjani kwabesifazane (namanani wokubheka)
-Delile
- 1. Ekukhulelweni
- 2. Ngesikhathi sokunqamuka kokuya esikhathini
- Izimbangela ze-cholesterol ephezulu kwabesifazane
- Indlela yokwelapha
- Amanani esithenjwa se-cholesterol
I-cholesterol kubantu besifazane iyahluka ngokuya ngesilinganiso samahomoni abo, ngakho-ke, kuvame kakhulu ukuthi abesifazane babe nesilinganiso esiphakeme kakhulu se-cholesterol ngesikhathi sokukhulelwa kanye nokunqamuka kokuya esikhathini, futhi kubalulekile ukuthi badle ngokufanele, ikakhulukazi kulezi zigaba, ukuze kugwenywe izinkinga futhi kunciphise ingozi yesifo senhliziyo.
I-cholesterol ephezulu imvamisa ayizibangeli izimpawu futhi ukuxilongwa kwayo kwenziwa ngokuhlolwa kwegazi okuhlola inani eliphelele le-cholesterol nezingxenyana zayo (i-LDL, i-HDL ne-VLDL), kanye ne-triglycerides. Kubalulekile ukwenza lokhu kuhlolwa okungenani njalo eminyakeni emihlanu, ikakhulukazi ngemuva kweminyaka engama-30, noma minyaka yonke uma kunezinto ezinobungozi ze-cholesterol ephezulu, njengesifo sikashukela, umfutho wegazi ophakeme noma ngesikhathi sokukhulelwa, isibonelo.
1. Ekukhulelweni
I-cholesterol iqala ukukhuphuka ngokwemvelo ngesikhathi sokukhulelwa kusuka emavikini ayi-16 okukhulelwa, ifinyelela inani eliphindwe kabili kunalelo owesifazane abenalo ngaphambi kokukhulelwa. Lokhu ushintsho olujwayelekile futhi odokotela abaningi abakhathazeki kakhulu ngalokhu kwanda, ngoba kuvame ukubuyela kokujwayelekile ngemuva kokuzalwa kwengane.
Kodwa-ke, uma owesifazane ebesenayo vele i-cholesterol ephezulu ngaphambi kokukhulelwa noma ekhuluphele kakhulu futhi enesifo somfutho wegazi ophakeme, udokotela angancoma ukuthi kushintshwe imikhuba yokudla ukuze kugwenywe izinkinga ngesikhathi sokukhulelwa futhi nokuvikela owesifazane ekugcineni i-cholesterol ephezulu ngemuva ukubeletha.
Nakhu okufanele ukwenze ukulawula i-cholesterol lapho ukhulelwe.
2. Ngesikhathi sokunqamuka kokuya esikhathini
I-cholesterol nayo ivame ukwanda ngesikhathi sokuya esikhathini, okuwushintsho olujwayelekile nolindelekile. Kodwa-ke, njenganoma isiphi isigaba, amazinga aphakeme kakhulu e-cholesterol ekunqamukeni kokuya esikhathini kufanele alashwe, ngoba andisa ingozi yezifo zenhliziyo nemithambo yegazi njengokuhlaselwa yisifo senhliziyo.
Izinga eliphansi le-cholesterol kubantu besifazane kungenxa yokuba khona kwe-estrogen egazini, futhi ngenxa yokuthi i-estrogen incipha kakhulu ngemuva kweminyaka yobudala engama-50, kungalesi sikhathi lapho i-cholesterol ivame ukwanda kwabesifazane.
Ukwelashwa kuleli cala kungenziwa ngokwelashwa kwama-hormone izinyanga eziyisithupha. Uma amazinga e-cholesterol engabuyeli kokujwayelekile, owesifazane kufanele adluliselwe kudokotela wenhliziyo noma endocrinologist ukuze aqale ukwelashwa okuthile okungafaka ukusetshenziswa kwemithi.
Izimbangela ze-cholesterol ephezulu kwabesifazane
Ngaphezu kokuhlobene nokukhulelwa nokunqamuka kokuya esikhathini ngenxa yezinguquko zamahomoni, ezinye izimbangela ze-cholesterol ephezulu kwabesifazane yilezi:
- Isici sofuzo;
- Ukusetshenziswa kwama-anabolic steroids, amaphilisi okulawula ukubeletha kanye / noma ama-corticosteroids;
- I-Hypothyroidism;
- Isifo sikashukela esingalawulwa;
- Ukukhuluphala;
- Ukungasebenzi kahle kwezinso;
- Ukuphuza ngokweqile;
- Indlela yokuphila yokuhlala phansi.
Lapho owesifazane enanoma yisiphi salezi zimo, usengozini enkulu yokuthola izifo zenhliziyo, ezinjengokuhlaselwa yisifo senhliziyo noma isifo sohlangothi, ngakho-ke ukwelashwa ukwehlisa i-cholesterol kufanele kuqale ngaphambi kweminyaka yobudala engama-50 noma ngokushesha lapho kutholakala ukuthi i-cholesterol iyashintshwa.
Ekuqaleni, ukwelashwa kuqukethe ushintsho emikhubeni yokudla ehambisana nomsebenzi womzimba. Uma amazinga ahlala ephezulu ngemuva kwezinyanga ezintathu zokushintsha kwendlela yokuphila, kunconywa ukuthi uqale imishanguzo ethile yokwehlisa i-cholesterol.
Indlela yokwelapha
Ukwelashwa kwe-cholesterol kubantu besifazane kungenziwa ngokushintsha imikhuba yokudla, ukuzijwayeza ukuzivocavoca umzimba nokusebenzisa imithi esiza ukulawula amazinga e-cholesterol nokuvikela izinkinga.
Ukusetshenziswa kwemithi kuvame ukukhonjiswa ngudokotela lapho i-cholesterol ye-LDL (i-cholesterol embi) ingaphezu kwe-130 mg / dL, futhi uma ingalawulwa kuphela ngezinguquko zokudla nokusebenza komzimba. Ukwelashwa kwe-cholesterol ephezulu ekukhulelweni kungenziwa ngokudla okufanele futhi okuwukuphela kwemithi engasetshenziswa kulesi sigaba yi-cholestyramine.
Abesifazane abane-cholesterol ephezulu kufanele baqaphele kakhulu lapho besebenzisa iphilisi lokulawula ukubeletha, ikakhulukazi lawo asuselwa ku-progesterone, njengoba ikhuphula i-cholesterol ngisho nangaphezulu, ikhulisa ubungozi besifo senhliziyo nokuhlaselwa yinhliziyo.
Buka le vidiyo elandelayo futhi ufunde kabanzi mayelana nokuthi ungenzani ukwehlisa i-cholesterol:
Amanani esithenjwa se-cholesterol
Amanani ayisethenjwa we-cholesterol yabantu abadala abaneminyaka engaphezu kwengu-20 anqunywe yiBrazil Society of Clinical Analyzes [1] [2] kucatshangelwa ubungozi benhliziyo obulinganiselwa ngudokotela ocelayo njengokuthi:
Uhlobo lwe-cholesterol | Abantu abadala abangaphezu kweminyaka engama-20 |
Ingqikithi ye-cholesterol | ngaphansi kuka-190 mg / dl - kuyinto efiselekayo |
I-cholesterol ye-HDL (kuhle) | enkulu kune-40 mg / dl - efiselekayo |
I-cholesterol ye-LDL (embi) | engaphansi kuka-130 mg / dl - ingozi ephansi yenhliziyo engaphansi kuka-100 mg / dl - ubungozi obuphakathi nenhliziyo engaphansi kuka-70 mg / dl - ingozi ephezulu yenhliziyo engaphansi kwama-50 mg / dl - ingozi ephezulu kakhulu yenhliziyo |
I-cholesterol engeyona ye-HDL (isamba se-LDL, i-VLDL ne-IDL) | engaphansi kuka-160 mg / dl - ingozi ephansi yenhliziyo engaphansi kuka-130 mg / dl - ingozi emaphakathi yenhliziyo nemithambo yegazi engaphansi kuka-100 mg / dl - ingozi ephezulu yenhliziyo engaphansi kuka-80 mg / dl - ingozi ephezulu kakhulu yenhliziyo |
Ama-Triglycerides | ngaphansi kuka-150 mg / dl - ukuzila ukudla - kuyinto efiselekayo ngaphansi kuka-175 mg / dl - hhayi ukuzila ukudla - kuyinto efiselekayo |
Faka imiphumela yokuhlolwa kwakho kwe-cholesterol kusibali bese ubona ukuthi konke kuhamba kahle yini:
I-Vldl / Triglycerides ibalwe ngokuya ngefomula kaFriedewald