Igawuthi: kuyini, izimbangela, izimpawu nokwelashwa

-Delile

• Izimpawu eziyinhloko
• Kunjani ukuxilongwa
• Izimbangela ze-gout
• Yelashwa kanjani
• Ukudla kufanele kube kanjani

I-Gout noma i-gouty arthritis, edume ngokubizwa ngokuthi i-rheumatism ezinyaweni, yisifo sokuvuvukala esibangelwa i-uric acid eyeqile egazini, isimo esibizwa nge-hyperuricemia lapho ukuhlushwa kwe-urate egazini kungaphezu kuka-6.8 mg / dL, okubanga okuningi ubuhlungu obuhlangene. Izimpawu zifaka phakathi ukuvuvukala, ukuba bomvu nobuhlungu lapho kuhanjiswa ilunga, okuthinteka kakhulu, imvamisa, yilona uzwane olukhulu, olubuhlungu, ikakhulukazi lapho uhamba.

Kubalulekile ukuqaphela ukuthi akubona bonke abantu abane-uric acid ephezulu abazoba ne- gout, ngoba lesi sifo sincike kwezinye izici.

Ukuhlaselwa yi-Gout kuyathuthuka, futhi ongakwenza ukuthuthukisa indlela odla ngayo ukuze wehlise amazinga e-uric acid egazini lakho kanye nokusetshenziswa kwemithi elwa nokuvuvukala ukulawula ubuhlungu nokuvuvukala, okufana ne-Ibuprofen, iNaproxen noma iColchicine. Kodwa-ke, kubalulekile ukulawula amazinga e-uric acid egazini ukuvimbela ukuhlaselwa yi-gout kanye nezinkinga ezingalungiseki, njengokukhubazeka emajoyini.

Ukulawula amazinga e-uric acid egazini, i-rheumatologist noma udokotela ojwayelekile angancoma ukusebenzisa imishanguzo ukuvimba ukukhiqizwa kwe-uric acid, njenge-Allopurinol, noma imithi yokusiza izinso zisuse i-uric acid emchameni, njengeProbeneced.

Izimpawu eziyinhloko

Izimpawu ze-Gout zivela ngenxa yokufakwa kwamakristalu e-uric acid emajoyintini, okuholela ebuhlungwini obubi obuhlangene obuhlala izinsuku ezimbalwa futhi buye bube nzima nokunyakaza, ngaphezu kokushisa okwandayo kwendawo, i-edema nobubomvu.

Ubuhlungu, obuvame ukuqala ngovivi, bukhulu ngokwanele ukuvusa isiguli futhi buhlala cishe emahoreni ayi-12 kuye kwangama-24, noma kunjalo, ngemuva kobuhlungu umuntu angabuzwa ukungaphatheki kahle ejoyintini elithintekile, ikakhulukazi lapho lihamba, elingahlala kwabambalwa izinsuku kuya emasontweni, ikakhulukazi uma i-gout ingalashwa kahle.

Noma yiliphi ilunga lingathinteka, noma kunjalo i-gout ivame kakhulu emilenzeni engezansi, ikakhulukazi ezinzwaneni ezinkulu. Kungenzeka kube nokwakheka kwamatshe ezinso nokubekwa kwamakristalu e-uric acid ngaphansi kwesikhumba, kwakheka izigaxa eminweni, endololwaneni, emadolweni, ezinyaweni nasezindlebeni, isibonelo.

Yazi ukuthi ungazibona kanjani izimpawu ze-gout.

Kunjani ukuxilongwa

Ukuxilongwa kwe-gout kwenziwa ngokuya ngomlando womtholampilo wesiguli, ukuhlolwa komzimba nokuhlolwa okuhambisanayo, okufana nesilinganiso segazi nomchamo we-uric acid, ngaphezu kwama-radiographs.

Izinga legolide lokuhlonza i-gout ukubhekwa kwamakristalu e-urate ngokusebenzisa i-microscopy.

Izimbangela ze-gout

I-Gout yenzeka njenge-hyperuricemia, ehambelana nokwanda kwenani le-uric acid egazini, okungenzeka kokubili ngenxa yokwanda kokukhiqizwa kwe-uric acid futhi ngenxa yokuntuleka kokuqedwa kwalesi sakhi. Ezinye izimbangela ze-gout yilezi:

• Ukudla imithi enganele;
• Ukusetshenziswa ngokweqile kwe-diuretics;
• Ukuphuza ngokweqile;
• Ukusetshenziswa ngokweqile kokudla okunothile kwamaprotheni, okufana nenyama ebomvu, izingane, ukudla kwasolwandle nemidumba, njengophizi, ubhontshisi noma udali;
• Isifo sikashukela;
• Ukukhuluphala;
• Umfutho wegazi ophakeme ongalawuleki;
• I-Arteriosclerosis.

Ngenxa yenani elikhulu lokujikeleza kwe-uric acid, kukhona ukubekwa kwamakristalu e-monosodium urate, okuyindlela eqinile ye-uric acid, emajoyinini, ikakhulukazi izinzwane ezinkulu, amaqakala namadolo.

Ukuvela kwe-gout kuvame kakhulu kubantu abakhuluphele ngokweqile noma abakhuluphele, abaphila impilo yokuzihlalela futhi abanezifo ezingamahlalakhona ezingalawulwa kahle. Ngaphezu kwalokho, i-gout ivame kakhulu kwabesilisa abaphakathi kweminyaka engama-40 nengama-50 ubudala nabesifazane ngemuva kokunqamuka kokuya esikhathini, imvamisa kusukela eminyakeni yobudala engama-60.

Yelashwa kanjani

Ukwelashwa kwe-Gout ngokuyisisekelo kwehlukaniswe izigaba ezimbili: ukuphathwa kwezinkinga ezinzima nokwelashwa kwesikhathi eside. Ukwelashwa kokuhlaselwa yi-gout kubandakanya imishanguzo elwa nokuvuvukala okufanele inconywe ngudokotela, njenge-Ibuprofen noma iNaproxen, ngokwesibonelo, ukudambisa izinhlungu ezihlangene nokuvuvukala. Elinye ikhambi elilwa nokuvuvukala elisetshenziswa kakhulu ukulawula ubuhlungu nokuvuvukala yiColchicine, nayo esebenza ezingeni le-uric acid.

Izindlela zokwelapha zeCorticoid, njengePrednisone, nazo zingasetshenziswa ekwelapheni izinhlungu ezihlangene kanye nokuvuvukala, noma kunjalo la makhambi asetshenziswa kuphela lapho umuntu engakwazi ukuthatha ezinye izidakamizwa ezilwa nokuvuvukala noma uma engenawo umphumela owufunayo.

Ngaphezu kwala makhambi, i-rheumatologist noma udokotela ojwayelekile angaphinde anikeze imishanguzo yokulawula amazinga e-uric acid egazini ukuvikela ukuhlaselwa okuqhubekayo nokuvimbela izinkinga, njenge-Allopurinol noma i-Probenecida. Bona okuningi mayelana nokwelashwa kwe-gout.

Kubalulekile futhi ukushintsha imikhuba yokudla, ngoba ingathinta ngqo inani lokujikeleza kwe-uric acid futhi, ngenxa yalokho, ukufakwa kwamakristalu ejoyintini, nokwelapha izifo ezingaphansi ezingabuye zithande ukuvela kwe-gout lapho ingalashwa, njenge umfutho wegazi ophezulu nesifo sikashukela, isibonelo.

Ukudla kufanele kube kanjani

Ukudambisa izimpawu ze-gout nokuvimbela ukuhlaselwa okusha, kubalulekile ukushintsha imikhuba yakho yokudla ukuze amazinga e-uric acid enziwe. Ngale ndlela, umuntu kufanele anciphise noma agweme ukudla ukudla okunama-purine, njengoshizi, udali, isoya, inyama ebomvu noma ukudla kwasolwandle, njengoba kukhulisa amazinga e-uric acid egazini, futhi aphuze cishe amalitha amabili kuya kwamane amanzi ngosuku, njengoba amanzi esiza ukususa i-uric acid eyeqile emchameni.

Thola ukuthi yikuphi ukudla okufanele ungakudli noma ungakudli kudrophu kule vidiyo elandelayo: