Ifomula Ushizi Ojiwe Owina Isidlo Sasemini Njalo

-Delile

• Qala ngoshizi. Khetha eyodwa yezintandokazi zakho, njenge:
• Okulandelayo, ungqimba kuzithelo noma emifino:
• Okokugcina, engeza ukuthungwa okuminyene noma ukunambitheka okugqamile:
• Ama-melty mash-ups amahlanu eTieghan (afanekiselwa kusuka phezulu kuye phansi):
• Buyekeza kwe-

Ushizi waseMelika ngesinkwa esimhlophe uyohlala uhlala uyinto yakudala, kepha kukhona nokuthile okufanele kushiwo ngokushintsha ushizi wakho owosiwe. (Bheka: Ama-Recipes Aphekiwe Ushizi Ayishumi Ayokwenza Umlomo Wakho Amanzi) Hlanganisa izithako eziyinkimbinkimbi, shintsha ushizi wakho, bese uwunikeza okungalindelekile (i-harissa! Uju!) Ngebhomu lokudla elithuthukisiwe ngokuphelele, kusho ukudla Blogger Tieghan Gerard (@halfbakedharvest), umbhali we Incwajana yokupheka eyiHhafu ebhakwe. Zama enye yama-twist akhe obuhlakani lapha-noma dlala ukuze usungule owakho. (BTW, nakhu okushiwo uthando lwakho lukashizi othosiwe mayelana nempilo yakho yocansi.)

Qala ngoshizi. Khetha eyodwa yezintandokazi zakho, njenge:

• I-Cheddar
• UGruyère
• IMozzarella noma i-burrata
• Ushizi wezimbuzi noma i-feta
• ESwitzerland
• Brie
• I-Havarti
• UFontina
• Muenster
• Blue noma uGorgonzola

Okulandelayo, ungqimba kuzithelo noma emifino:

• Amakhiwane asanda kusikwa, ama-persimmons, amapheya, noma ama-apula
• Ama-cranberries aphelele
• Amajamu, njengeblueberry noma umkhiwane
• Imifino eyosiwe, njenge-kale, i-zucchini, noma i-pepper
• Imifino, njengesipinashi, i-arugula, noma amahlumela e-shredded brussels
• U-anyanisi weCaramelized
• Utamatisi omisiwe elangeni
• Ama-artichokes noma iminqumo

Okokugcina, engeza ukuthungwa okuminyene noma ukunambitheka okugqamile:

• Ama-alimondi aqoshiwe
• Amakhambi, njenge-thyme noma i-sage
• Ubhekeni noma i-prosciutto
• S'thandwa
• Ukusakazeka, njengebhotela le-peanut, i-pesto, i-harissa, noma i-tapenade

Ama-melty mash-ups amahlanu eTieghan (afanekiselwa kusuka phezulu kuye phansi):

1. Ushizi wezimbuzi + Isipinashi + Iminqumo + Harissa
2. Ijamu le-Cheddar + Blueberry + Ama-alimondi aSlivered
3. I-Burrata + upelepele obomvu othosiwe + i-Tapenade
4. I-Cheddar + Imifino egazingiwe + Pesto
5. I-Brie + Persimmons + I-sage ethosiwe + Uju

Buyekeza kwe-