Umlobi: Roger Morrison
Usuku Lokudalwa: 25 Usepthemba 2021
Ukuvuselela Usuku: 16 Unovemba 2024
Anonim
Hyperuricemia: kuyini, izimpawu, izimbangela kanye nokwelashwa - Impilo
Hyperuricemia: kuyini, izimpawu, izimbangela kanye nokwelashwa - Impilo

-Delile

I-Hyperuricemia ibonakaliswa ngokweqile kwe-uric acid egazini, okuyisici esiyingozi ekwakheni i-gout, kanye nokuvela kwezinye izifo zezinso.

I-Uric acid yinto ephuma ekuwohlokeni kwamaprotheni, abese ekhishwa yizinso. Kodwa-ke, abantu abanezinkinga zezinso noma abafaka imithamo ephezulu yamaprotheni bangaba nobunzima ekuqedeni le nto, beyivumela ukuthi iqongelele emajoyintini, imisipha nezinso.

Ukwelashwa kwe-hyperuricemia kungenziwa ngokunciphisa ukudla kwamaprotheni noma ukusebenzisa imishanguzo enconywe ngudokotela.

Izimpawu eziyinhloko

Indlela esemqoka yokukhomba i-hyperuricemia kulapho i-uric acid eyeqile emzimbeni ibangela igawuthi. Ezimweni ezinjalo, izimpawu ezinjengalezi:


  • Ubuhlungu obuhlangene, ikakhulukazi ezinzwaneni, ezandleni, emaqakaleni nasemadolweni;
  • Amalunga avuvukile futhi ashisayo;
  • Ububomvu emalungeni.

Ngokuhamba kwesikhathi, ukwakhiwa kwe-uric acid ngokweqile kusengadala ukukhubazeka kwamalunga. Bona okuningi nge-gout nokuthi ukwelashwa kwenziwa kanjani.

Ngaphezu kwalokho, abanye abantu abane-hyperuricemia bangaba namatshe ezinso, abangela ubuhlungu obukhulu emhlane nobunzima bokuchama, ngokwesibonelo.

Ungakuqinisekisa kanjani ukuxilongwa

Ukuxilongwa kwe-hyperuricemia kwenziwa ngokuhlaziywa kokuhlolwa kwegazi nomchamo, okuvumela ukunqunywa kwamazinga e-uric acid, ukuze kuqondwe ubucayi besimo nokuthi ngabe kuyini umsuka wala manani ahlobene nokungeniswa amaprotheni amaningi noma ngokususwa kwe-uric acid yizinso.

Izimbangela ezingaba khona

Imiphumela ye-Uric acid ivela ekugayweni kwamaprotheni, okwehlisela ezintweni ezahlukahlukene, kufaka phakathi i-purine, eyenza i-uric acid, ekhishwa emchameni.


Kodwa-ke, kubantu abane-hyperuricemia, lo mthetho we-uric acid awenzeki ngendlela elinganiselayo, engaholela ekudleni okwedlulele kwamaprotheni, ngokudla okufana nenyama ebomvu, ubhontshisi noma ukudla kwasolwandle, ngokwesibonelo, kanye nokudla ngokweqile iziphuzo ezidakayo, ikakhulu ubhiya, ngaphezu kwabantu okungenzeka ukuthi bathola izinguquko zofuzo, okuholela ekukhiqizeni inani eliphezulu le-uric acid noma izinkinga zezinso, ezivimbela le nto ukuthi isuswe kahle.

Yelashwa kanjani

Ukwelashwa kuya ngobukhulu be-hyperuricemia kanye nezimpawu umuntu anazo.

Ezimweni ezisezingeni eliphakathi ezihlobene nokudla ngokweqile kwamaprotheni, ukwelashwa kungenziwa kuphela ngokulungiswa kokudla, ukunciphisa ukudla okunamaprotheni amaningi, njengezinyama ezibomvu, isibindi, izimbaza, izinhlanzi ezithile, ubhontshisi, i-oats ngisho neziphuzo ezidakayo, ikakhulu ubhiya. Bona isibonelo semenyu yokwehlisa i-uric acid.


Ezimweni ezibucayi kakhulu, lapho amalunga ehlehliswa khona futhi ukuhlaselwa yi-gout kukhula, kungadingeka ukuphuza imishanguzo efana ne-allopurinol, eyehlisa i-uric acid egazini, i-probenecid, esiza ukunciphisa i-uric acid ngomchamo, kanye / noma i-anti -imithi yokuvuvukala, njenge-ibuprofen, naproxen, etoricoxib noma i-celecoxib, esiza ukunciphisa izinhlungu nokuvuvukala okubangelwa ukuqoqwa kwe-uric acid emajoyini.

Lapho kwakhiwa amatshe ezinso, ubuhlungu obuvelayo bungaba bukhulu kakhulu futhi kwesinye isikhathi umuntu kudingeka aye egumbini lezimo eziphuthumayo ukuze anikezwe amaphilisi ezinhlungu. Udokotela futhi angahle anikeze imishanguzo ekhipha ukuqedwa kwamatshe ezinso.

Buka le vidiyo elandelayo bese ubona amathiphu amaningi wokulawula amazinga e-uric acid emzimbeni:

Kuyathakazelisa Namuhla

Usizo lokuqala lohlangothi

Usizo lokuqala lohlangothi

Uku haywa unhlangothi, okubizwa ngokuthi yi- troke, kwenzeka ngenxa yokuvaleka emithanjeni yobuchopho, okuholela ezimpawu ezifana nokuqaqanjelwa yikhanda okunzima, ukuphelelwa amandla noma ukunyakaza ...
I-Cistus Incanus

I-Cistus Incanus

O I-Ci tu incanu i it halo e elaphayo e ine-lilac nembali e hwabene ejwayelekile e ifundeni a eMedithera a eYurophu. O I-Ci tu incanu icebile ngama-polyphenol , izinto ezi ebenza njengama-antioxidant ...