Ungawadla Kanjani Lobster (Ngaphandle Kokubukeka Njengomuntu Omusha)

-Delile

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Ama-lobster bhisikidi, ama-lobster rolls, i-lobster sushi, i-lobster mac 'n' ushizi-kunezindlela ezingama-zillion zokudla i-lobster futhi cishe zonke zazo ziyadla. Kepha enye yezindlela ezinhle kakhulu (futhi ezanelisa kakhulu) ukuqhekeka eyodwa uzivule ngokwakho.

Futhi ubani ongcono kuno-Eden Grinshpan Wesiteshi Sokupheka (owaziwa nangokuthi i-Eden Eats) kanye nodadewabo u-Renny Grinshpan ukuze basibonise kahle ukuthi idliwa kanjani amalobster, kusukela ezihlokweni zezinzipho kuze kufike emsileni.

Njengoba i-lobster ibiza kakhulu, awufuni ucezu olulodwa lwenyama ukuthi uchithe. Kungakho i-Edeni incoma ukwenza isitho somzimba ngasinye ngasikhathi. Okokuqala, khipha izingalo (ngendawo "yehlombe"), bese uhlukanisa umsila nomzimba; ungesabi ukuba nolaka.

Okulandelayo, khipha inyama emsileni ngokusika phansi phakathi nendawo ngemuva kwegobolondo, noma uyibambe ezandleni zakho bese ucindezela izinhlangothi zomsila uqonde phakathi nendawo ukuze uphule umugqa phansi ngaphakathi. Namathisela izinhlangothi ukuze wephule igobolondo kude nenyama, bese ukhipha umsila ngokucophelela. (Amaphuzu ebhonasi uma uzitika wena noma othile oseduze kwakho ngejusi yelobster. Yebo, uzodinga ibhayibhili.)

Uma umsila usuqedile, hamba emilenzeni. Zikhiphe emzimbeni bese usebenzisa iphinikhodi ukuze ukhame inyama ikhiphe umlenze owodwa ngesikhathi. (Genius, akunjalo?) Ngokulandelayo zama izinzipho: donsela i-pincher encane kuqala, bese uqhekeza i-pincher enkulu nge-cracker. Lapho igobolondo selivuliwe, zama ukudonsa inyama yozipho ku-chunk eyodwa.

Futhi, obv, awukwazi ukukhohlwa amaqupha. (I-Edeni ithi banenye yenyama emnandi kakhulu!) Vele uye kubo nge-cracker, bese usebenzisa i-lobster noma imfoloko yenkalankala ukuze ukhiphe inyama.

Sekwenziwe, futhi uzuze yonke ingxenye yaleyo lobster. (Okulandelayo: Ungawaxuba Kanjani Futhi Udle Ama-oyster Ngendlela Elungile.)

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