Yini iShigellosis nokuthi ungayiphatha kanjani

-Delile

• Izimpawu nezimpawu eziyinhloko
• Ungakuqinisekisa kanjani ukuxilongwa
• Yelashwa kanjani
• Uzoya nini kudokotela
• Ungakuvimbela kanjani ukutheleleka nge-shigellosis

I-Shigellosis, eyaziwa nangokuthi i-bacterial dysentery, ukutheleleka kwamathumbu okubangelwa amagciwane Shigella, okudala izimpawu ezifana nohudo, isisu esibuhlungu, isicanucanu, ukuhlanza nokuphathwa yikhanda.

Ngokuvamile, lokhu kutheleleka kwenzeka ngokungeniswa kwamanzi noma ukudla okungcoliswe indle, ngakho-ke, kuvame kakhulu ezinganeni ezingazihlambi izandla ngemuva kokudlala otshanini noma esihlabathini, ngokwesibonelo.

Imvamisa, i-shigellosis iyanyamalala ngokwemvelo ngemuva kwezinsuku ezinhlanu kuya kweziyi-7, kepha uma izimpawu ziqhubeka noma ziba zimbi kungakuhle ukuthi uye kudokotela ojwayelekile ukuze aqinisekise ukuxilongwa bese uqala ukwelashwa, uma kunesidingo.

Izimpawu nezimpawu eziyinhloko

Izimpawu zokuqala zokutheleleka nge Shigella zivela ezinsukwini ezi-1 kuya kwezi-2 ngemuva kokungcola futhi zifaka:

• Uhudo, olungaba negazi;
• Imfiva engaphezu kuka-38ºC;
• Isisu esibuhlungu;
• Ukukhathala ngokweqile;
• Ukuzimisela ukuzikhulula njalo.

Kodwa-ke kukhona nabantu abanesifo, kepha abanazimpawu, ngakho-ke umzimba ungaqeda amabhaktheriya ngaphandle kokwazi ukuthi ake atheleleka.

Lezi zimpawu zingaba namandla kakhulu kubantu abenze buthakathaka amasosha omzimba, njengakwabadala, izingane noma izifo ezifana ne-HIV, umdlavuza, i-lupus noma i-multiple sclerosis, isibonelo.

Ungakuqinisekisa kanjani ukuxilongwa

Ukuphela kwendlela yokuqinisekisa ukutholakala kweShigellosis ukuthola ukuhlolwa kwesitulo ukukhomba, elabhorethri, ukuba khona kwamagciwane Shigella.

Kodwa-ke, ezimweni eziningi, udokotela ukhomba kuphela ukuthi unesifo samathumbu, okukhombisa ukwelashwa okujwayelekile kwalawa macala. Kuphela lapho izimpawu zingathuthuki ngemuva kwezinsuku ezintathu lapho udokotela angacela khona ukuhlolwa kwesitokisi ukuqinisekisa imbangela bese eqala ukwelashwa okuthe xaxa.

Yelashwa kanjani

Ezimweni eziningi, i-shigellosis iphathwa ngokwemvelo ngumzimba, ngoba amasosha omzimba angaqeda amabhaktheriya cishe ezinsukwini ezinhlanu kuya kweziyi-7. Kodwa-ke, ukunciphisa izimpawu nokusheshisa ukululama, kunezeluleko ezithile zokuqapha ezifana nalezi:

• Phuza okungenani amalitha amabili amanzi ngosuku, noma i-whey, noma amanzi kakhukhunathi;
• Gcina ekhaya ekhaya okungenani izinsuku ezi-1 noma ezi-2;
• Gwema amakhambi ohudo, ngoba avimbela amagciwane ukuba aqedwe;
• Yidla kancane, ngamafutha ambalwa noma ukudla okunoshukela. Bona ukuthi yini ongayidla ngokutheleleka kwamathumbu.

Lapho izimpawu zishuba kakhulu noma kuthatha isikhathi ukuthi zinyamalale, udokotela anganquma ukusetshenziswa kwe-antibiotic, efana ne-Azithromycin, ukusiza umzimba ukuqeda amabhaktheriya nokuqinisekisa ukwelashwa.

Uzoya nini kudokotela

Yize ukwelashwa kungenziwa ekhaya, kubalulekile ukuya kudokotela ukuze aqale ukwelashwa okuthe xaxa lapho izimpawu ziba zimbi kakhulu, ungathuthuki ngemuva kwezinsuku ezi-2 noma ezi-3 noma lapho kuvela igazi kuhudo.

Ungakuvimbela kanjani ukutheleleka nge-shigellosis

Ukudluliswa kwe-shigellosis kwenzeka lapho ukudla noma izinto ezingcoliswe indle zibekwa emlonyeni ngakho-ke, ukugwema ukubamba ukutheleleka, ukunakekelwa kufanele kwenziwe empilweni yansuku zonke, efana:

• Geza izandla zakho njalo, ikakhulukazi ngaphambi kokudla noma ngemuva kokusebenzisa indlu yangasese;
• Geza ukudla ngaphambi kokudla, ikakhulukazi izithelo nemifino;
• Gwema amanzi okuphuza amachibi, imifula noma izimpophoma;
• Gwema ukuxhumana eduze nabantu abanesifo sohudo.

Ngaphezu kwalokho, abantu abanalesi sifo kufanele futhi bagweme ukulungiselela ukudla kwabanye abantu.