I-gastroenteritis yebhaktheriya
I-bacterial gastroenteritis yenzeka uma kukhona ukutheleleka kwesisu sakho namathumbu akho. Lokhu kungenxa yamagciwane.
I-bacterial gastroenteritis ingathinta umuntu oyedwa noma iqembu labantu abadle ukudla okufanayo. Ngokuvamile kubizwa ngokuthi ukudla okunobuthi. Imvamisa kwenzeka ngemuva kokudla emapikinikini, ezindaweni zokudlela zasesikoleni, emibuthanweni emikhulu yokuzijabulisa, noma ezindaweni zokudlela.
Ukudla kwakho kungatheleleka ngezindlela eziningi:
- Inyama noma inkukhu ingahlangana namagciwane lapho isilwane sicutshungulwa.
- Amanzi asetshenziswa ngesikhathi sokukhula noma ukuthunyelwa angaqukatha indle yezilwane noma yomuntu.
- Ukuphathwa noma ukulungiselela okungafanele kungavela ezitolo ezidayisa ukudla, ezindaweni zokudlela noma emakhaya.
Ubuthi bokudla buvame ukuvela ekudleni noma ekuphuzeni:
- Ukudla okulungiselelwe ngumuntu ongazigezanga kahle izandla
- Ukudla okulungiselelwe kusetshenziswa izinto zokupheka ezingcolile, amabhodi okusika, noma amanye amathuluzi
- Imikhiqizo yobisi noma ukudla okuqukethe imayonnaise (njenge-coleslaw noma isaladi lamazambane) okuphume esiqandisini isikhathi eside kakhulu
- Ukudla okufriziwe noma okufrijiwe okungagcinwanga ezingeni lokushisa elifanele noma okungafudunyezwa kahle
- Izimbaza ezinkulu ezifana nama-oysters noma izimbaza
- Izithelo noma imifino eluhlaza engagezwanga kahle
- Imifino eluhlaza noma yeziphuzo zezithelo nemikhiqizo yobisi (bheka igama elithi "pasteurized" ukuqinisekisa ukuthi ukudla kuphephile ukudliwa noma ukuphuzwa)
- Inyama noma amaqanda angaphekiwe
- Amanzi avela emthonjeni noma emfudlaneni, noma edolobheni noma edolobheni amanzi angakaze elashwe
Izinhlobo eziningi ezahlukahlukene zamagciwane zingadala i-bacterial gastroenteritis, kufaka phakathi:
- Campylobacter jejuni
- E coli
- Salmonella
- Shigella
- I-Staphylococcus
- Yersinia
Izimpawu zincike ohlotsheni lwamagciwane abangele ukugula. Zonke izinhlobo zobuthi bokudla zibangela isifo sohudo. Ezinye izimpawu zifaka:
- Amajaqamba esiswini
- Ubuhlungu besisu
- Izitulo ezinegazi
- Ukuphelelwa isifiso sokudla
- Isicanucanu nokuhlanza
- Imfiva
Umhlinzeki wakho wezokunakekelwa kwempilo uzokuhlolela izimpawu zokudla okunoshevu ekudleni. Lokhu kungafaka ubuhlungu esiswini futhi kusayine ukuthi umzimba wakho awunawo amanzi namanzi amaningi njengoba kufanele (ukoma).
Ukuhlolwa kwelab kungenziwa ekudleni noma kusampula wendle ukuthola ukuthi yini igciwane elibangela izimpawu zakho. Kodwa-ke, lezi zivivinyo azikhombisi njalo imbangela yohudo.
Ukuhlolwa kungenziwa futhi ukubheka amaseli amhlophe egazi esitokisini. Lokhu kuyisibonakaliso sokutheleleka.
Ngokushesha uzolulama ezinhlotsheni ezivame kakhulu ze-gastroenteritis yebhaktheriya ezinsukwini ezimbalwa. Umgomo ukukwenza uzizwe ungcono futhi ugweme ukuphelelwa amanzi emzimbeni.
Ukuphuza uketshezi olwanele nokufunda ukuthi uzodlani kuzosiza ukunciphisa izimpawu. Ungadinga uku:
- Phatha isifo sohudo
- Lawula isicanucanu nokuhlanza
- Thola ukuphumula okuningi
Uma unesifo sohudo futhi ungakwazi ukuphuza noma ukwehlisa uketshezi ngenxa yesicanucanu noma ukuhlanza, ungadinga uketshezi ngomthambo (IV). Izingane ezincane zingaba sengozini eyengeziwe yokuthola ukoma emzimbeni.
Uma uthatha isisu ("amaphilisi amanzi"), noma ama-ACE inhibitors womfutho wegazi ophezulu, khuluma nomhlinzeki wakho. Kungase kudingeke ukuthi uyeke ukuthatha le mithi ngenkathi unesifo sohudo. Ungalokothi ume noma ushintshe imithi yakho ngaphandle kokuqala ukhulume nomhlinzeki wakho.
Ama-antibiotic awanikezwa kaningi ngezinhlobo ezivame kakhulu ze-bacterial gastroenteritis. Uma isifo sohudo sinzima kakhulu noma unamasosha omzimba abuthakathaka, ama-antibiotic angadingeka.
Ungathenga imithi esitolo sezidakamizwa engasiza ukumisa noma ukubambezela isifo sohudo. Ungayisebenzisi le mithi ngaphandle kokukhuluma nomhlinzeki wakho uma une:
- Uhudo olunegazi
- Uhudo olunzima
- Imfiva
Ungayiniki le mithi ezinganeni.
Iningi labantu liba ngcono ezinsukwini ezimbalwa ngaphandle kokwelashwa.
Izinhlobo ezithile ezingavamile ze- E coli kungadala:
- I-anemia enamandla
- Ukopha emathunjini
- Ukuhluleka kwezinso
Shayela umhlinzeki wakho uma une:
- Igazi noma ubomvu ezindlini zakho, noma indle yakho imnyama
- Uhudo olunomkhuhlane ongaphezu kuka-101 ° F (38.33 ° C) noma u-100.4 ° F (38 ° C) ezinganeni
- Muva nje ngiye ezweni langaphandle ngathola isifo sohudo
- Ubuhlungu besisu obungapheli emva kokunyakaza kwamathumbu
- Izimpawu zokuphelelwa amanzi emzimbeni (ukoma, isiyezi, ikhanda elikhanyayo)
Fonela futhi uma:
- Isifo sohudo siba sibi kakhulu noma singabi ngcono ezinsukwini ezi-2 enganeni noma enganeni, noma ezinsukwini ezinhlanu kubantu abadala
- Ingane engaphezu kwezinyanga ezintathu ubudala ibihlanza ngaphezu kwamahora ayi-12; ezinganeni ezisencane, shayela ucingo ngokushesha nje lapho ukuhlanza noma isifo sohudo siqala
Thatha izinyathelo zokuphepha ukuvimbela ukudla okunobuthi.
Uhudo oluthathelwanayo - i-gastroenteritis yegciwane; I-gastroenteritis enamandla; I-Gastroenteritis - ibhaktheriya
- Uhudo - yini ongayibuza udokotela - ingane yakho
- Uhudo - yini ongayibuza umhlinzeki wakho wezokunakekelwa kwempilo - umuntu omdala
- Lapho unesicanucanu nokuhlanza
- Uhlelo lokugaya ukudla
- Izitho zohlelo lokugaya ukudla
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Nguyen T, Akhtar S. Gastroenteritis. Ku: Walls RM, Hockberger RS, Gausche-Hill M, ama-eds. Imithi Ephuthumayo yaseRosen: Imiqondo kanye Nokuzijwayeza Komtholampilo. Umhlaka 9. IPhiladelphia, PA: Elsevier; 2018: isahluko 84.
USchiller LR, uSellin JH. Uhudo. Ku: Feldman M, Friedman LS, Brandt LJ, ama-eds. ISleisenger neFordtran's Gastrointestinal and Liver Disease: IPathophysiology / Diagnosis / Management. Umhlaka 10. IPhiladelphia, PA: Elsevier Saunders; 2016: isahluko 16.
U-Wong KK, u-Griffin PM. Isifo esibangelwa ukudla. Ku: Bennett JE, Dolin R, Blaser MJ, ama-eds. Mandell, Douglas, kanye neBennett's Principles and Practice of Infectious Diseases. Umhlaka 9. IPhiladelphia, PA: Elsevier; 2020: isahluko 101.