Umlobi: Roger Morrison
Usuku Lokudalwa: 18 Usepthemba 2021
Ukuvuselela Usuku: 21 Ujanuwari 2025
Anonim
Izinzuzo ezi-5 ze-Amaranth Yezempilo - Impilo
Izinzuzo ezi-5 ze-Amaranth Yezempilo - Impilo

-Delile

I-Amaranth i-cereal-free cereal, enamaprotheni amaningi, imicu kanye namavithamini angasiza ekunciphiseni i-cholesterol futhi icebile ngamaprotheni asezingeni elifanele, i-calcium ne-zinc okungeze ekusizeni umzimba ukuthi wandise ukusebenza kahle kokululama kwezicubu zomzimba kanye nomthamo wazo futhi kusiza nokugcina isisindo samathambo ngenxa yokuqukethwe kwayo okune-calcium ephezulu.

Izipuni ezimbili ze-amaranth zine-2 g yefayibha kanti umuntu omdala osemncane udinga cishe u-20 g wefayibha ngosuku, ngakho-ke izipuni eziyi-10 ze-amaranth zanele ukuletha izidingo zansuku zonke. Ezinye izinzuzo ze-amaranth yilezi:

  1. Qinisa amasosha omzimba - ngoba icebile ngama-antioxidants okuyizinto eziqinisa amaseli amasosha omzimba;
  2. Ukulwa nomdlavuza - ngenxa yobukhona be-antioxidant squalene enciphisa ukugeleza kwegazi kuya ezicutshini;
  3. Usizo ngokululama kwemisipha - ngokuba nenani elihle lamaprotheni;
  4. Yilwa ne-osteoporosis - ngoba ingumthombo we-calcium;
  5. Siza ekwehliseni isisindo - ngoba icebile ku-fiber, ikhulula amathumbu futhi iqede indlala.

Ngaphezu kwazo zonke lezi zinzuzo, i-amaranth nayo ikhonjiswa ikakhulukazi kuma-celiacs ngoba ayinayo i-gluten.


Imininingwane yezempilo ye-amaranth

Izingxenye Inani nge-100 g ye-amaranth
AmandlaAma-calories angu-371
Amaprotheni14 g
Amafutha7 g
Ama-carbohydrate65 g
Izintambo7 g
Uvithamini C4.2 g
Uvithamini B60.6 mg
Potassium508 mg
I-calcium159 mg
Magnesium248 mg
Insimbi7.6 mg

Kukhona i-amaranth evulekile, ufulawa noma imbewu, imvamisa ufulawa usetshenziselwa ukwenza amakhekhe noma ama-pancake ne-granola noma ama-muesli flakes nembewu ukwengeza kubisi noma i-yogurt bese wenza isidlo sasekuseni esinomsoco futhi esinempilo.


I-Amaranth ingagcinwa esiqandisini izinyanga eziyisithupha, esitsheni esivaliwe ngokuqinile ukuvimbela umswakama ungangeni.

Ungayisebenzisa kanjani i-Amaranth

I-Amaranth ingangezwa ekudleni ngezindlela ezahlukahlukene, njengamavithamini, amasaladi ezithelo, ama-yogathi, kuma-farofas amiselela ufulawa we-manioc, ophaya namakhekhe afaka ufulawa kakolweni namasaladi, ngokwesibonelo. Ingatholakala ezitolo zokudla noma ezitolo ezinkulu zezempilo futhi ingena esikhundleni esihle kakhulu selayisi kanye nequinoa.

Bheka futhi izikhala ezi-4 zeRayisi namaNoodle.

Ama-amaranth flakes acebile ngokudla okunempilo kunanoma yikuphi okunye okusanhlamvu okufana nelayisi, ummbila, ukolweni noma i-rye futhi angaba isengezo esihle kakhulu ukunezela kuzindlela zokupheka.

Ungadliwa nge-Amaranth

1. Amaranth pie nge-quinoa

Izithako:


  • Ingxenye yenkomishi yequinoa ezinhlamvini
  • 1 inkomishi evuthayo amaranth
  • 1 iqanda
  • Izipuni eziyi-4 zamafutha omnqumo
  • 1 anyanisi ogayiwe
  • 1 utamatisi oqoshiwe
  • 1 isanqante ephekiwe
  • 1 inkomishi eqoshiwe ephekiwe
  • ¼ inkomishi yobisi olunamafutha
  • 1 ingakhipha i-tuna
  • 1 isipuni sokubhaka impuphu
  • Usawoti ukunambitha

Imodi yangaphambi kweparo:

Endishini, hlanganisa zonke izithako. Ukusabalalisa ngefomu nokuyisa kuhhavini osuke usushisa kakade imizuzu engama-30 noma kuze kube yigolide.

Izinhlamvu ze-quinoa nama-amaranth flakes kungatholakala ezitolo zokudla ezempilo noma ezitolo ezinkulu.

2. I-Gelatin ene-amaranth

Izithako:

  • Ama-50g ama-amaranth flakes
  • 1 inkomishi ye-gelatin noma i-300 ml yejusi yezithelo

Imodi yokulungiselela:

Vele ungeze ujusi wezithelo noma i-gelatin ngemuva kokuqeqeshwa, ngaphandle kokuthi imnandi futhi inomsoco kakhulu.

Le recipe kufanele yenziwe ngemuva kokuqeqeshwa okungcono.

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