Ungayibeka kanjani indebe yokuya esikhathini (nokungabaza okuvamile okungu-6)

-Delile

• 1. Ungambeka kanjani umqoqi wokuya esikhathini?
• 2. Ungathenga kuphi nentengo?
• 3. Ungayisusa kanjani inkomishi yokuya esikhathini?
• 4. Ungayihlanza kanjani inkomishi yokuya esikhathini?
• Epanini:
• Ku-microwave:
• 5. Ungasusa kanjani amabala kumqokeleli?
• 6. Ungamhlanza kanjani umqokeleli owele emkhunjini?
• 7. Yimuphi umqoqi okufanele athengwe?

Inkomishi yokuya esikhathini, eyaziwa nangokuthi inkomishi yokuya esikhathini, kuyisu elihle lokushintsha ithamponi ngesikhathi sokuya esikhathini, ibe yindlela ekhululekile, eyongayo nenemvelo. Isebenziseka kalula, ayishiyi iphunga lokuya esikhathini emoyeni futhi idinga ukushintshwa kuphela ngemuva kwamahora ayi-8.

Ukubeka inkomishi yakho yokuya esikhathini, mane uyifake isavaliwe ngo-'C 'ezansi kwesitho sangasese bese uyishintshanisa ukuze uqiniseke ukuthi ihlezi kahle. Bona igxathu negxathu indlela yokubeka, ukuthatha nokugcina umqokeleli ehlanzekile:

I-C-fold iyindawo elula ukuyibeka

1. Ungambeka kanjani umqoqi wokuya esikhathini?

Njenge-tampon, inkomishi yokuya esikhathini ikhonjiswa kuphela ngesikhathi sokuya esikhathini. Ukubeka nje:

1. Hlala ethoyilethi uvule imilenze;
2. Songa umqoqi njengoba kukhonjisiwe kupakeji nakulesi sibalo esingezansi;
3. Faka umqokeleli ogoqiwe esithweni sangasese, kepha akudingeki ukuthi abe ngaphansi kwesitho sangasese sowesifazane, ngoba ichopho laso lingaphumela ngaphandle;
4. Jikelezisa umqokeleli ukuze uqiniseke ukuthi uhlezi kahle, ngaphandle kwamafolda. Kepha ungasusa nodonga kude nesitho sangasese ngomunwe owodwa bese uhambisa umunwe wakho wokukhomba kuyo yonke indlela.

Ukubheka ukuthi umqokeleli uvule kahle futhi wenza i-vacuum, ungabamba ithiphu noma isiqu somqoqi wokuya esikhathini bese uzungezisa kancane. Ukuma okulungile kwezinkomishi zokuya esikhathini kusondele ekungeneni komsele wesitho sangasese sowesifazane, hhayi ezansi njengamatamponi. Izithombe ezilandelayo zikhombisa ngqo lokho okudingeka ukwenze:

Isinyathelo ngesinyathelo sokubeka inkomishi yokuya esikhathini

2. Ungathenga kuphi nentengo?

Intengo yomqoqi wokuya esikhathini iyahluka ngokuya ngomkhiqizo okhethiwe, kepha intengo emaphakathi icishe ibe ngama-90 reais ephakheji elinabaqoqi abayi-2, elingathengwa emakhemisi, kwezinye izitolo ezinkulu nasezitolo eziku-inthanethi.

Eminye yemikhiqizo yabaqoqi esetshenziswa kakhulu yiFleurity, Prudence, Inciclo neKorui, ngokwesibonelo.

3. Ungayisusa kanjani inkomishi yokuya esikhathini?

Njalo emahoreni ayi-8 noma ayi-12, inkomishi yokuya esikhathini kumele isuswe ngokulandelayo:

• Hlala ethoyilethi, uchame, usule isitho sangasese bese usakaza imilenze yakho;
• Faka umunwe wenkomba ohlangothini, phakathi komqoqi nodonga lwesitho sangasese sowesifazane, ukususa i-vacuum, ukwenza lula ukususwa kwayo;
• Donsela ingxenye yokugcina noma isiqu somqoqi, ize ishiye isitho sangasese sowesifazane;
• Thela igazi esitsheni, bese ugeza oqoqayo ngamanzi amaningi nensipho efanele indawo esondelene ne-pH engathathi hlangothi, ukomisa ekugcineni ngephepha langasese. Uma usegumbini lokugezela lomphakathi, ungasebenzisa ibhodlela elincane lamanzi kuphela bese ulomisa ngephepha langasese.

Uma unenkinga yokususa ingilazi, ungakhetha ukucathama phansi egumbini lokugezela, ngoba lesi sikhundla singenza ukufinyelela enkomishini yokuya esikhathini. Ngemuva kokuhlanza nokomisa umqokeleli usekulungele ukufakwa futhi.

4. Ungayihlanza kanjani inkomishi yokuya esikhathini?

Ekusebenziseni kokuqala, ngaphambi komjikelezo ngamunye futhi nasekupheleni, umqoqi wokuya esikhathini kufanele ahlanzwe, ukuqinisekisa ukuhlanzwa okujulile nokususwa kwama-microorganisms. Ukuvala inzalo kungenziwa epanini noma ku-microwave, ngokusho kwezincomo:

Epanini:

• Epanini le-agate, ingilazi noma umqoqi wensimbi engagqwali, kufanele ubeke umqoqi bese wengeza amanzi aze ambozwe ngokuphelele;
• Khanyisa umlilo bese ulinda amanzi abile;
• Ngemuva kokubilisa, shiya eminye imizuzu engu-4 kuye kwemi-5 bese ususa emlilweni;
• Ekupheleni kwalesi sikhathi, kufanele ususe inkomishi yokuya esikhathini bese ugeza ibhodwe ngensipho namanzi.

Akunconywa ukusetshenziswa kwamapeni e-aluminium noma ama-teflon, ngoba akhipha izinto zensimbi ezingalimaza abicah womqoqi. Ukuze ungazibeki engcupheni, ungakhetha ukuthenga ibhodwe elincane elithengiswa yimikhiqizo yabaqoqi, njengesibonelo, imbiza ye-agate edayiswa yi-Inciclo ebiza cishe ama-42 reais.

Ku-microwave:

• Esitsheni esiphephile se-microwave noma ebhodweni lengilazi noma emgodini we-ceramic (kuphela kumqoqi) kufanele ubeke umqoqi, engeza amanzi aze ambozwe bese uwabeka ku-microwave;
• Vula i-microwave bese ulinda amanzi ukuthi abile. Ngemuva kwamathumba amanzi, kufanele ashiywe eminye imizuzu emi-3 kuye kwengu-4.
• Ekupheleni kwalesi sikhathi, kufanele ususe i-microwave collector bese ugeza isitsha ngokujwayelekile ngensipho namanzi.

Lezi izindlela ezisetshenziswayo futhi ezonga ukonga zokuqoqa inzalo kubaqoqi bokuya esikhathini, kepha kulabo abangakwazi ukufudumeza amanzi kunezinye izindlela, ezifana ne-hydrogen peroxide efinyelela ku-12%, amanzi e-chlorine aze afike ku-3%, amaphilisi wokuhlanza umkhiqizo iChlor-in noma iMilton noma ngisho ne-sodium hypochlorite esetshenziselwa kabanzi ukubulala amagciwane ngemifino. Kodwa-ke, uma usebenzisa enye yalezi zinketho, kubalulekile ukugeza umqoqi ngaphansi kwamanzi agobhozayo ngaphambi kokukufaka emzimbeni, ukugwema ukungezwani komzimba, ukusha noma ukuqubuka kwenabukeni.

5. Ungasusa kanjani amabala kumqokeleli?

Kujwayelekile ukuthi abaqoqi babe namabala amancane ngemuva kwemijikelezo embalwa yokuya esikhathini, futhi ukuvimbela lokhu ukuthi kwenzeke, ungakhetha ukufaka isipuni sesoda yokubhaka emanzini lapho umqoqi wokuya esikhathini ezobila khona.

Uma umqokeleli esenamabala athile futhi ebukeka emuncu, angabekwa ku-hydrogen peroxide kumavolumu ayi-10 amsulwa, ngamahora ayisithupha kuya kwayisishiyagalombili, ahlanze njalo ngamanzi agobhozayo ekugcineni.

6. Ungamhlanza kanjani umqokeleli owele emkhunjini?

Uma umqokeleli ewela ethoyilethi, kungenzeka ukuthi ahlanzwe ngokuphepha, ngokulandela lezi zinyathelo ezilandelayo:

1. Cwilisa umqoqi ku-1 litre lamanzi ngesipuni se-bleach imizuzu eyi-15 kuya kwengama-20;
2. Ngemuva kwalokho, dlulisela umqokeleli kwesinye isitsha bese ufaka i-hydrogen peroxide emsulwa yekhemisi le-10. Kufanele ungeze i-hydrogen peroxide eyanele ukumboza umqoqi, uyishiye icwilise amahora amahlanu kuya kwangu-7.
3. Ekugcineni, kufanele ubulale inzalo, uyiyeke ibile imizuzu emihlanu. Uma kungenzeka, engeza isipuni 1 sesoda emanzini.

7. Yimuphi umqoqi okufanele athengwe?

Ukukhetha umqokeleli ongcono kunabo bonke akulula ngaso sonke isikhathi, njengoba kukhona osayizi abahlukene, ubukhulu kanye nokuthamba okungafani, okubenza balingane ngokuhlukile emseleni wesitho sangasese sowesifazane. Bona ukuthi ungamkhetha kanjani umqokeleli ohamba phambili wokuya esikhathini kwabaqoqi bokuya esikhathini.