I-gastritis engapheli: kuyini nokuthi udlani
-Delile
- Izimpawu ze-gastritis engapheli
- Yini okufanele udle nokuthi ukwelashwa kwenziwa kanjani
- Ikhambi lasekhaya le-gastritis engapheli
I-gastritis engapheli ukuvuvukala kolwelwesi lwesisu, okuhlala isikhathi esingaphezu kwezinyanga ezi-3 futhi kunokuguquguquka okuhamba kancane futhi kaningi okungaqondakali, okungaholela ekopheni nasekukhuleni kwezilonda zesisu. I-Gastritis ingavela ngenxa yokusebenzisa isikhathi eside kwemithi noma izifo ezibangelwa amagciwane, njengokutheleleka nge H. pylori, Ngokwesibonelo.
Ukwelashwa kwe-gastritis engapheli kwenziwa ngaphansi kokuqondiswa kwezokwelapha futhi imvamisa kubandakanya ukudla okufanele kulandelwe ngokuqinile ukuze izimpawu ze-gastritis zehle noma zinyamalale.
Izimpawu ze-gastritis engapheli
Izimpawu ze-gastritis engapheli zicashile kakhulu kunalezo ze-gastritis ejwayelekile, futhi zifaka:
- Ukungakhululeki kancane esiswini ngemuva kokudla;
- Umuzwa ovuthayo esiswini;
- Isicanucanu nokuhlanza;
- Ukuzwa isisu esigcwele, noma ngabe udla okuncane;
- Ukopha esiswini, ukubonakala ngezihlalo ezimnyama nezinukayo;
- I-anemia, mhlawumbe ngenxa yokopha esiswini noma kwesinye isifunda esisendleleni yokugaya ukudla.
Lezi zimpawu azihlali zibonwa ngumuntu, futhi isifo esiswini esingalapheki sivame ukusolwa lapho isiguli sibika ukuthi besivele sinesisu futhi manje sine-anemia, noma ngabe sidla kahle.
I-gastritis ethukile nayo iveza izimpawu ezifanayo njenge-gastritis engapheli neyakudala, kepha-ke akukho ukuvuvukala esiswini futhi kwenzeka ngenxa yezinkinga ezingokomzwelo, ezinjengokuxineka, ukukhathazeka nokwesaba. Ngakho-ke, kubalulekile ukuya kudokotela lapho kuvela izimpawu zokuqala ukukhomba imbangela nokuthola ukwelashwa. Thola ukuthi yiziphi izimpawu nokuthi ilashwa kanjani i-gastritis ethukile.
Yini okufanele udle nokuthi ukwelashwa kwenziwa kanjani
Ukwelashwa kwe-gastritis engapheli kungenziwa ngokusetshenziswa kwezidakamizwa zokuvikela esiswini, okuyizona ezakha umgoqo wokuvikela ukuvimbela i-gastric acid ukuthi ifinyelele ezindongeni zesisu, kusiza ukwelashwa kwamanxeba nokunciphisa ukuvuvukala. Bona amakhambi asetshenziswa kakhulu ukwelapha i-gastritis.
Ngaphezu kwalokho, kuyadingeka ukuthi umuntu anamathele ekudleni okuqinile lapho kuphela ukusetshenziswa kokudla okuphekiwe, okunamanzi amancane namanzi okuvunyelwe.Kubalulekile ukugwema okubabayo, ukudla okunamafutha, amasoso, iziphuzo ezidakayo, iziphuzo ezibandayo, amajusi asetshenzisiwe kanye nokudla okucutshunguliwe, njengoseji. Ushintsho ekudleni lubalulekile ukuze izimpawu ze-gastritis zehle. Yazi ukuthi yini ongayidla ekudleni kwe-gastritis.
Ikhambi lasekhaya le-gastritis engapheli
Ikhambi elihle lasekhaya le-gastritis elingapheli yitiye le-espinheira santa, njengoba likhulula izimpawu zesifo sokuqina kwesisu futhi lisebenza njenge-antibiotic yemvelo esiza ekuqedeni amagciwane H. Pylori kwesisu, ngaleyo ndlela kunciphisa ubungozi besilonda nomdlavuza wesisu. Enye inketho eyenziwe ekhaya itiye le-chamomile, elinezinto ezisiza ukunciphisa ukuvuvukala nokuqeda izimpawu. Bona amanye amakhambi asekhaya we-gastritis.