nokuthi welashwa kanjani
-Delile
THE Escherichia coli, obizwa nangokuthi E. coli, yigciwane elitholakala ngokwemvelo emathunjini abantu ngaphandle kwezimpawu eziqashelwayo, kepha uma likhona ngobuningi noma lapho umuntu etheleleke ngohlobo olwehlukile E. coli, kungenzeka ukuthi kuvele izimpawu zamathumbu, njengesifo sohudo, ubuhlungu besisu kanye nesicanucanu, ngokwesibonelo.
Ngaphandle kokutheleleka kwamathumbu ngo- Escherichia coli njengoba livamile, leli bhaktheriya futhi lidala ukutheleleka komchamo, okungabonwa ngobuhlungu noma ngokushisa lapho uchama nephunga elinamandla le-pee, okuvame kakhulu kwabesifazane.
Izimpawu zokutheleleka ngo E. coli avele cishe ezinsukwini ezi-3 kuye kwezingu-4 ngemuva kokuthintana namagciwane ngokusebenzisa ukudla namanzi angcolile noma ngenxa yokufika kwamagciwane asemgudwini womchamo ngenxa yokusondela phakathi kwendunu nesitho sangasese sowesifazane, esimweni sabesifazane. Ngakho-ke, izimpawu zokutheleleka ziyahlukahluka ngokuya ngesayithi elithintekile:
Ukutheleleka kwamathumbu ngo- E. coli
Izimpawu zokutheleleka kwamathumbu ngu E. coli ziyefana ne-gastroenteritis ebangelwa amagciwane, isibonelo, izimpawu eziyinhloko yilezi:
- Uhudo olungapheli;
- Izindle ezinegazi;
- Ubuhlungu besisu noma amajaqamba avamile;
- Isicanucanu nokuhlanza;
- Ukukhubazeka okujwayelekile nokukhathala;
- Imfiva engaphansi kuka-38ºC;
- Ukuphelelwa isifiso sokudla.
Uma izimpawu zinganyamalali ngemuva kwezinsuku ezinhlanu kuya kweziyi-7, kubalulekile ukuya kudokotela ukuze uhlolwe ukukhomba amagciwane. Uma ukutheleleka kwe- E. coli kuqinisekisiwe, udokotela kufanele akhombise ukusetshenziswa kwama-antibiotic, kanye nokuphumula, ukudla okulula noketshezi oluningi.
Ukutheleleka ngomgudu womchamo E. coli
Ukutheleleka ngomchamo okubangelwa E. colikuvame kakhulu kubantu besifazane ngenxa yokusondela kwendunu esithweni sangasese, okwenza kube lula ukuthi amagciwane adlulise esuka endaweni eyodwa eya kwenye. Ukuvimbela lokhu, abesifazane kufanele baphuze amanzi amaningi, bagweme ukusetshenziswa kwamadokodo njalo endaweni yangasese futhi bahlanze le ndawo kusuka esithweni sangasese kuya endunu.
Ezinye zezimpawu eziyinhloko zokutheleleka ngomgudu womchamo e-E.coli yilezi:
- Ubuhlungu nokushisa lapho uchama;
- Imfiva ephansi eqhubekayo;
- Ukuzizwa ungakwazi ukukhipha isinye ngokuphelele;
- Umchamo onamafu;
- Ubukhona begazi emchameni.
Ukutholakala kokutheleleka komgudu womchamo Escherichia coli kwenziwa ngudokotela ngokusho kwezimpawu ezethulwe ngumuntu kanye nomphumela wohlobo 1 lokuhlolwa komchamo kanye nesiko lomchamo, okukhombisa ukuthi ngabe kukhona yini ukutheleleka nokuthi iyiphi i-antibiotic engcono kakhulu engayelashwa.
Ukuthola ukuthi ngabe kungenzeka yini ukuthi ube nokutheleleka ngomgudu womchamo Escherichia coli, khetha izimpawu esivivinyweni esilandelayo:
- 1. Ubuhlungu noma ukushisa lapho uchama
- 2. Ukulangazelela kaningi nokungazelelwe kokuchama ngamanani amancane
- 3. Ukuzizwa ungakwazi ukukhipha isinye sakho
- 4. Ukuzwa isisindo noma ukungaphatheki kahle esifundeni sesinye
- 5. Umchamo onamafu noma onegazi
- 6. Imfiva ephansi eqhubekayo (phakathi kuka-37.5º no-38º)
Yelashwa kanjani
Ukwelashwa kokutheleleka nge Escherichia coli kwenziwa ngokuya ngohlobo lokutheleleka, ubudala bomuntu nezimpawu eziveziwe, ngokuphumula nokusetshenziswa kwama-antibiotic, njenge-Levofloxacin, iGentamicin, i-Ampicillin ne-Cephalosporin, ngokwesibonelo, izinsuku eziyi-8 kuya kweziyi-10 noma ngokusho kukadokotela izincomo zikadokotela.
Uma kwenzeka kuba E. coli kubangela isifo sohudo esibi negazi esitokisini, kungakhonjiswa futhi ukuthi kusetshenziswa i-serum ukuvimbela ukoma. Ngaphezu kwalokho, ngokuya ngobukhulu bezimpawu, udokotela angancoma imithi eqeda izinhlungu nokungahambi kahle, njengeParacetamol, ngokwesibonelo.
Kubalulekile ukuthi ngesikhathi ukwelashwa kokutheleleka nge Escherichia coli umuntu unokudla okulula, enikeza ukukhetha ukusetshenziswa kwezithelo nemifino, ngaphezu kokuphuza uketshezi oluningi ukusiza ekuqedeni amabhaktheriya, esimweni sokutheleleka komchamo, kanye nokuvikela ukuphelelwa amandla emzimbeni, emathunjini ukutheleleka. Funda kabanzi mayelana nokwelashwa kwe- E. coli.