I-Zeaxanthin: iyini nokuthi yenzelwe ini nokuthi ungayithola kuphi

-Delile
- Ziyini izinzuzo zezempilo
- 1. Ukuvimbela izifo zenhliziyo nemithambo yegazi
- 2. Kunikela embonweni onempilo
- 3. Kuvimbela ukuguga kwesikhumba
- 4. Isiza ukuvikela izifo ezithile
- Ukudla okunothe nge-zeaxanthin
- Izithako ze-Zeaxanthin
I-Zeaxanthin iyi-carotenoid efana kakhulu ne-lutein, enika i-orange yellow pigmentation ekudleni, ibalulekile emzimbeni, ngoba ayikwazi ukuyihlanganisa, futhi ingatholwa ngokufakwa kokudla, okufana nommbila, isipinashi, i-kale , ulethisi, i-broccoli, uphizi neqanda, isibonelo, noma ukwengeza.
Le nto inezinzuzo eziningi zezempilo, njengokuvimbela ukuguga ngaphambi kwesikhathi kanye nokuvikela ukubona kwamehlo kuma-ejenti angaphandle, ngokwesibonelo, ngenxa yezindawo zokulwa ne-antioxidant.

Ziyini izinzuzo zezempilo
Ngenxa yezakhi zayo zokulwa ne-antioxidant, i-zeaxanthin inezinzuzo ezilandelayo zezempilo:
1. Ukuvimbela izifo zenhliziyo nemithambo yegazi
I-Zeaxanthin ivimbela i-atherosclerosis, ngoba ivimbela ukuqoqwa kanye ne-oxidation ye-LDL (cholesterol embi) emithanjeni yegazi, kunciphisa ubungozi besifo senhliziyo.
2. Kunikela embonweni onempilo
I-Zeaxanthin ivikela amehlo emonakalweni odalwe ama-radicals amahhala, ngoba le carotenoid, njenge-lutein, iyona kuphela efakwe ku-retina, okuyizinto eziyinhloko zombala we-macula, evikela amehlo emisebeni ye-UV ekhishwa yilanga, kanye nokukhanya okuluhlaza okwesibhakabhaka okukhishwa ngamadivayisi afana namakhompyutha nomakhalekhukhwini.
Ngalesi sizathu, i-zeaxanthin ibuye ibe nomthelela ekuvinjelweni kokwakheka kwe-cataract, i-retinopathy yesifo sikashukela kanye nokuwohloka okubangelwa ukuguga okubangelwa ukuguga, futhi kusiza ekunciphiseni ukuvuvukala kubantu abane-uveitis.
3. Kuvimbela ukuguga kwesikhumba
Le carotenoid isiza ukuvikela isikhumba ekulimaleni kwe-ultraviolet elangeni, ukuvimbela ukuguga ngaphambi kwesikhathi, ukuthuthukisa ukubukeka kwayo, nokuvikela umdlavuza wesikhumba.
Ngaphezu kwalokho, kuyasiza futhi ukwelula isikhumba, kusenze sibe sihle futhi sifane.
4. Isiza ukuvikela izifo ezithile
Isenzo se-antioxidant se-zeaxanthin sibuye sivikele i-DNA futhi sikhuthaze amasosha omzimba, sibe nomthelela ekuvinjelweni kwezifo ezingamahlalakhona nezinye izinhlobo zomdlavuza. Ngaphezu kwalokho, kuyasiza futhi ukunciphisa ukuvuvukala, ngenxa yekhono lokwehlisa izimpawu zokuvuvukala.
Ukudla okunothe nge-zeaxanthin
Okunye ukudla komfula ku-lutein yi-kale, iparsley, isipinashi, i-broccoli, uphizi, ulethisi, amahlumela eBrussels, amakhabe, i-kiwi, i-orange, amagilebhisi, upelepele, ummbila namaqanda, isibonelo.
Ithebula elilandelayo libala okunye ukudla nge-zeaxanthin namanani ayo:
Ukudla | Inani le-zeaxanthin nge-100g |
---|---|
Ukolweni | 528 mcg |
Isipinashi | 331 mcg |
Iklabishi | 266 mcg |
Ulethisi | 187 mcg |
IsiTangerine | 112 mcg |
iwolintshi | 74 mcg |
Ipea | 58 mcg |
I-broccoli | 23 mcg |
Isaqathe | 23 mcg |
Kubalulekile ukuthi wazi ukuthi amafutha andisa ukumuncwa kwe-zeaxanthin, ngakho-ke ukufaka uwoyela omncanyana womnqumo noma uwoyela kakhukhunathi ekuphekeni kungakhuphula ukumuncwa kwawo.
Izithako ze-Zeaxanthin
Kwezinye izimo, kungakuhle ukuthi ungeze nge-zeaxanthin, uma udokotela noma isazi sokudla okunempilo sikuncoma. Ngokuvamile, umthamo ophakanyisiwe we-zeaxanthin ngu-2 mg ngosuku, noma kunjalo, kubalulekile ukuthi wazi ukuthi, kwezinye izimo, udokotela angancoma umthamo ophakeme, njengabantu ababhemayo, ngokwesibonelo.
Ezinye izibonelo zezithasiselo ngale carotenoid ekwakhiweni yiTotavit, Areds, Cosovit noma iVivace, isibonelo, okungeze i-zeaxanthin ingaqukatha ezinye izinto ekubunjweni kwazo, njenge-lutein, namavithamini athile namaminerali. Futhi wazi izinzuzo ze-lutein.