Ukwelashwa kokutheleleka kwamathumbu

-Delile

• 1. Ukutheleleka ngegciwane emathunjini
• 2. Ukutheleleka kwamagciwane emathunjini
• 3. Ukutheleleka kwamagciwane emathunjini
• Izimpawu zokutheleleka kwamathumbu
• Ukwelapha kanjani ukutheleleka kwamathumbu enganeni
• Ukhetho lokwelashwa kwemvelo

Ukwelashwa kokutheleleka emathunjini kufanele ngaso sonke isikhathi kuqondiswe ngudokotela ojwayelekile noma i-gastroenterologist, ngoba kuyadingeka ukukhomba uhlobo lwe-microorganism olubangela ukutheleleka futhi, ngemuva kwalokho kuphela, luqale ukwelashwa okufanele kakhulu.

Kodwa-ke, ukunakekelwa okujwayelekile esimweni sokutheleleka kwamathumbu yile:

• Ukuphumula ngisho nokwenza ngcono izimpawu, ukugwema ukuya esikoleni noma emsebenzini;
• Yidla inyama emhlophe eyosiwe, imifino nezithelo, ukunciphisa ukungezwani kohlelo lwesisu;
• Gwema ukudla okunzima ukugaya, njengenyama ebomvu, imikhiqizo yobisi kanye nokudla okubabayo, ukunciphisa ukucindezeleka esithweni esithintekile;
• Phuza uketshezi oluningi, ngohlobo lwamanzi, itiye, i-serum eyenziwe ekhaya noma amanzi kakhukhunathi, ukugcina i-hydration yomzimba;
• Geza uphinde upheke kahle ukudla, ukugwema ukungeniswa kwamagciwane amaningi.

Lezi zixwayiso zanele ukwelapha ukutheleleka kwamathumbu, njengoba umzimba ukwazi ukuhlanza amathumbu, ususe izinto eziningi eziphilayo ezibhekele ukungenwa yilesi sifo.

Kodwa-ke, lapho ukutheleleka kwamathumbu kungadluli ezinsukwini ezintathu noma kunezimpawu eziya ziba zimbi, kungadingeka ukwelashwa ngama-antibiotics omlomo, njenge-Amoxicillin noma i-Ciprofloxacino, ngokusho kwesincomo sikadokotela.

1. Ukutheleleka ngegciwane emathunjini

Ukutheleleka ngegciwane imvamisa kulula ukwelapha, njengoba kungadingi uhlobo oluthile lokwelashwa futhi kuqedwa ngumzimba uqobo. Ngakho-ke, phakathi nezinsuku ezi-3 lapho kuvela khona izimpawu, kubaluleke kakhulu ukugcina izinkomba ezijwayelekile, njengokuphumula, ukuphuza uketshezi oluningi nokugwema ukudla okunzima ukugaya.

2. Ukutheleleka kwamagciwane emathunjini

Lezi zifo zivame ukuvela ngemuva kokudla ukudla okungageziwe kahle noma okungcoliswe amagciwane, njenge Salmonella noma u-E. coli, Ngokwesibonelo. Kulezi zimo, izimpawu ezifana negazi elindle, ubuhlungu besisu obukhulu nomkhuhlane oqhubekayo.

Ukwelashwa, ngaphezu kokunakekelwa okujwayelekile, kungenziwa futhi ngemithi elwa namagciwane ebekwe yi-gastroenterologist, efana ne-Neomycin noma i-Amoxicillin, kepha imvamisa isetshenziswa kuphela ezimweni zokuhuda kakhulu. Ukukhetha i-antibiotic engcono kakhulu, udokotela wakho anga-oda ukuhlolwa kwesitulo ukukhomba uhlobo lwama-bacteria abhekele futhi akhombise i-antibiotic engcono kakhulu.

Njengoba ama-antibiotic abulala womabili amabhaktheriya abangela ukutheleleka kanye namagciwane aphilile emathunjini, kubalulekile ukwengeza iprobiotic ekwelashweni ukusiza ukulinganisela izimbali zamathumbu. Bona uhlu lwezinhlobo eziyinhloko zama-probiotic.

3. Ukutheleleka kwamagciwane emathunjini

Ukutheleleka okubangelwa yisinanakazana nakho kuvela ekudleni ukudla okungcoliswe ngamaqanda alezi zimuncagazi, okugcina kuthuthuke esiswini noma emathunjini, kubangele ukutheleleka ngezimpawu ezinjengokuluma ezimpundu, ubunzima bokuzuza isisindo, ukuba khona kwezikelemu esihlalweni noma ubunzima ukulala.

Kulezi zimo, i-gastroenterologist ingaluleka ikhambi le-vermifugal, njenge-Albendazole noma i-Mebendazole, ngokwesibonelo, elingasetshenziswa kuze kube yizinsuku ezi-3, kodwa elizodinga ukuphindwa cishe emasontweni ama-2 kamuva, ukuqinisekisa ukuthi zonke izinto eziphilayo ziyaqedwa .

Bona amakhambi amakhulu angasetshenziswa ezimeni zokutheleleka kwamathumbu.

Izimpawu zokutheleleka kwamathumbu

Izimpawu zokutheleleka emathunjini zihlobene nokuvuvukala kwamathumbu futhi zifaka:

• Ubuhlungu besisu;
• Ukuntula ukudla;
• Isicanucanu kanye namajaqamba esiswini;
• Izinguquko ekuhambeni kwamathumbu, njengokuhuda noma ukuqunjelwa;
• Ukuphathwa ikhanda nokuphelelwa amanzi emzimbeni;
• Ukugula okuvamile.

Umuntu onezimpawu zokutheleleka emathunjini kufanele abonane nodokotela ojwayelekile, esimweni somuntu omdala, noma udokotela wezingane, endabeni yengane noma yengane, ukuqala ukwelashwa okufanele nokugwema ukuphelelwa amanzi emzimbeni.

Bona uhlu lwezimpawu eziningi zokutheleleka kwamathumbu.

Ukwelapha kanjani ukutheleleka kwamathumbu enganeni

Ukwelashwa kokutheleleka emathunjini enganeni kufanele kwenziwe ngudokotela wezingane, ngoba ukwelashwa kuzohluka kuye ngesizathu sokutheleleka.

Kodwa-ke, into ebaluleke kakhulu ukugcina ukunambitheka okulungile kwengane, ukunikela ngamanzi abilisiwe noma ubisi, ngemizuzu eyi-15, nokugcina inhlanzeko enhle, ukuvimbela ingane ukuthi ihlangane nezinto ezingcolile, indle, umchamo noma eminye imithombo amagciwane amancane.

Ukhetho lokwelashwa kwemvelo

Ukwelashwa okuhle kwemvelo kokutheleleka kwamathumbu ukuphuza i-serum eyenziwe ngokwenza noshukela nosawoti, ngoba kusiza ukugcwalisa amaminerali adingekayo ekusebenzeni komzimba, kusiza ukwelashwa kwesifo.

Ngakho-ke, i-serum eyenziwe ekhaya kufanele isetshenziswe ngenkathi isiguli sinesifo sohudo, siqinisekise ukuthi i-hydration efanele.